CRAB & SHRIMP STUFFED SOLE
The most casual cookout will seem elegant when it stars this delicate fish combined with seafood stuffing and a lemony sauce. Just add a salad and baguette. -Bryn Namavari, Chicago, Illinois
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine the crab, shrimp, bread crumbs, 2 tablespoons butter, cream cheese, chives, garlic, lemon zest and parsley. Spoon about 1/4 cup stuffing onto each fillet; roll up and secure with toothpicks. , Place each fillet on a double thickness of heavy-duty foil (about 18x12 in.). Combine the tomatoes, wine, lemon juice, salt, pepper and remaining butter; spoon over fillets. Fold foil around fish and seal tightly., Grill, covered, over medium heat for 12-15 minutes or until fish flakes easily with a fork. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 363 calories, Fat 16g fat (9g saturated fat), Cholesterol 184mg cholesterol, Sodium 728mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 46g protein.
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MD yousup Ali
[email protected]This recipe is a keeper! The fish was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.
Shannon Whitfield
[email protected]I've made this recipe several times and it's always a hit! The fish is always cooked perfectly and the stuffing is flavorful and moist.
SAMUEL OWUSU ESSIEN
[email protected]This recipe was a bit more work than I expected, but it was worth it! The fish was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.
Ryan McGrath
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.
Syeda Hani
[email protected]This recipe is a keeper! The fish was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.
Rahul Khadka
[email protected]I've made this recipe several times and it's always a hit! The fish is always cooked perfectly and the stuffing is flavorful and moist.
Linda Villalona
[email protected]This recipe was easy to follow and the results were delicious! The fish was cooked perfectly and the stuffing was flavorful and moist.
Tendai Mahachi
[email protected]I made this recipe exactly as written and it turned out great! The fish was cooked through but still moist, and the stuffing was flavorful and well-seasoned.
Aisha Sitsapelane
[email protected]This was a great recipe! The fish was flaky and moist, and the stuffing was flavorful and well-seasoned.
Its Meenal
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about how good it was. I will definitely be making this again for special occasions.
Kaya Horne
[email protected]This recipe was absolutely delicious! The fish was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.