Steps:
- Preheat the oven to 400 degrees F.
- Heat 2 tablespoons butter in a medium saute pan, add the scallions and garlic and cook over medium-low heat until the scallions are soft, approximately 5 minutes. Add the curry powder and stir.
- Shred the crabmeat into a bowl and mix with the parsley, lime juice, salt, to taste, and pepper. Add the crabmeat to the scallion mixture.
- Melt 10 tablespoons of butter in a small pan and set aside.
- Unfold 1 sheet of the phyllo dough. Brush the sheet with melted butter and sprinkle with bread crumbs. Repeat the process by laying a second sheet of phyllo dough over the first sheet, brush it with melted butter and sprinkle with bread crumbs until 5 sheets have been used. Spoon a 1-inch wide row of the crab mixture along 1 edge of the phyllo dough. Roll it up. Brush the top with butter and set aside. Repeat the entire process using the all the phyllo dough and crab filling.
- Cover a sheet pan with parchment paper. Score the crab strudel diagonally into 1 1/2-inch pieces and bake for 12 minutes, or until the top is lightly brown. Slice and serve.
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Sonisha Rai
[email protected]I'm not sure if I have all the ingredients to make this crab strudel.
Calligraphy Master
[email protected]This crab strudel looks so good! I can't wait to try it.
HAFIZ Mujtaba butt
[email protected]I'm going to try making this crab strudel with different types of seafood.
Altaaf Hajee
[email protected]This crab strudel is a great way to use up leftover crab meat.
Aadi Daha
[email protected]I'm going to make this crab strudel again for my next party.
Nobuhle Molefe
[email protected]This crab strudel is perfect for a special occasion.
rafik dahou
[email protected]I made a few changes to the recipe and the crab strudel was still delicious.
KGmaster r
[email protected]I followed the recipe exactly and the crab strudel turned out great!
HAIDRI AuTos
[email protected]This crab strudel was a bit bland for my taste.
Mbalentle Blou
[email protected]I'm not a huge fan of seafood, but this crab strudel was really good.
alice Akinnuoye
[email protected]This crab strudel is so easy to make and it's always a crowd-pleaser.
Benlex
[email protected]I made this crab strudel for a party and it was a huge hit! Everyone loved it.
Ricco
[email protected]This crab strudel was absolutely delicious! The flavors were amazing and the strudel was cooked to perfection. I will definitely be making this again.