CRAB-STUFFED AVOCADO HALF-SHELLS
Make and share this Crab-Stuffed Avocado Half-Shells recipe from Food.com.
Provided by Lorrie in Montreal
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Prepare the sauce by mixing the mayonnaise, celery, chives, Tabasco sauce, salt and pepper.
- Reserve.
- Cut avocados in half lengthwise.
- Separate the halves by gently turning them in opposite directions, and then remove the pits.
- Using a spoon, remove the avocado meat and dice. Immediately sprinkle with lemon juice.
- Leave the shells intact.
- Remove the crabmeat from the shells and chop coarsely.
- Gently mix avocado and crabmeat, and then fold in sauce.
- Adjust seasoning as need be.
- Stuff avocado half-shells with mixture and decorate each with a sprig of dill.
Nutrition Facts : Calories 424.7, Fat 25.6, SaturatedFat 3.7, Cholesterol 79.9, Sodium 1662.6, Carbohydrate 17, Fiber 7, Sugar 3, Protein 33.9
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Javier Torres
[email protected]This is a great recipe for a healthy and delicious snack or appetizer.
Mark Adrian Wainwright
[email protected]I've made this recipe a few times now and it's always a hit. It's a great way to impress your guests.
Kgosietsil Motsie
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Sk.Mujahidul Islam
[email protected]I love how healthy and delicious this recipe is. It's perfect for a light lunch or dinner.
vakacereivuna fisheye
[email protected]These are so easy to make and they're always a crowd-pleaser.
Chris Reed
[email protected]I'm not a fan of avocado, but I really enjoyed these crab-stuffed avocado halves. The crab and lemon dressing were delicious.
Tori Jones
[email protected]These crab-stuffed avocado halves are a great way to use up leftover crab meat.
Jenay Oates
[email protected]I love the combination of crab and avocado in this dish. It's a perfect balance of flavors.
sami Sahikder
[email protected]This is a great recipe for a healthy and delicious snack or appetizer.
My Home
[email protected]I made these for a party and they were a huge hit. Everyone loved them and they were so easy to make.
Hama
[email protected]These are so good! I love the creamy avocado and the crunchy crab. The lemon dressing is the perfect finishing touch.
Florence Kokwele
[email protected]I'm not a huge fan of crab, but I really enjoyed these crab-stuffed avocado halves. The avocado and lemon dressing helped to balance out the flavor of the crab.
Brittany Trent
[email protected]These crab-stuffed avocado halves are so delicious and elegant. I made them for a dinner party and they were a huge hit.
MD Asadul
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal when I don't have a lot of time to cook.
Dhicis Sharafleh (‫عمران‬‎)
[email protected]This is a great recipe for a light and healthy lunch or dinner. The crab and avocado are a perfect combination and the lemon dressing adds a nice touch of flavor.
got venom
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The combination of crab, avocado, and lemon is perfect.
Daniel Nyoni
[email protected]These crab-stuffed avocado halves were a hit at my party! They were so easy to make and everyone loved them.