CLAMS ITALIANO

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Clams Italiano image

These clams are steamed in wine, butter, and herbs. When the clams are gone, dip Italian bread in the broth.

Provided by Bonnie Dailey

Categories     World Cuisine Recipes     European     Italian

Time 30m

Yield 6

Number Of Ingredients 7

½ cup butter
5 cloves garlic, minced
2 cups dry white wine
1 tablespoon dried oregano
1 tablespoon dried parsley
1 teaspoon crushed red pepper flakes
36 clams in shell, scrubbed

Steps:

  • Melt butter in a large skillet over medium heat. Cook garlic in butter briefly. Stir in wine, and season with oregano, parsley, and red pepper flakes.
  • Place clams in the wine mixture. Cover, and steam until all the clams have opened: discard any that do not open. Serve in soup bowls, and ladle broth generously over them.

Nutrition Facts : Calories 227.2 calories, Carbohydrate 4.4 g, Cholesterol 47.5 mg, Fat 15.7 g, Fiber 0.6 g, Protein 3.2 g, SaturatedFat 9.8 g, Sodium 126.2 mg, Sugar 1.2 g

gore Kittenpawz
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Can't wait to try this


Phumelele Dlodlo
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Easy and tasty


Fox 8
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Will definitely make again


Ionut Cucu
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Delicious!


Ni Dhi
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I've made this dish several times and it's always a hit. The clams are always tender and the sauce is flavorful. I highly recommend this recipe.


Lover Boy TTV
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This is my go-to recipe for clams. It's simple to make and always turns out delicious. I love the briny flavor of the clams and the tangy sauce.


Melissa Atwell
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I love this recipe! The clams are always cooked perfectly and the sauce is so flavorful. I always get compliments when I make this dish.


Umair Hunjra Hunjra
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This dish was easy to make and turned out great! The clams were tender and the sauce was flavorful. I will definitely be making this again.


Khokhar Jutt
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The clams were a little gritty, but the sauce was amazing. I would definitely make this dish again, but I would be sure to clean the clams more thoroughly next time.


Starr Cecil
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I made this dish for a dinner party and it was a huge hit! Everyone loved the clams and the sauce. I highly recommend this recipe.


Srijana Yonjan
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These clams were absolutely delicious! The sauce was flavorful and the clams were cooked perfectly. I will definitely be making this dish again.