CRAB-STUFFED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



crab-stuffed potatoes image

This is from Taste of Home, i tried it recently and it was a big hit. It's very simple to make, and is great when you want to spruce up a boring potato dish. They can also be served as appetizers I would think.

Provided by bratty

Categories     Crab

Time 2h5m

Yield 4 serving(s)

Number Of Ingredients 7

4 medium baking potatoes
1/4 cup butter
1/4-1/3 cup half-and-half cream
salt and pepper
1 cup shredded cheddar cheese
1/4 cup finely chopped green onion
1 package imitation crabmeat, chopped

Steps:

  • bake potatoes at 425 degrees for 45-50 minutes, or until tender.
  • when cool enough to handle, halve the potatoes lengthwise.
  • carefully scoop out pulp into a bowl, leaving a thin shell.
  • set shells aside.
  • beat or mash potatoes with butter, cream, salt and pepper until smooth.
  • using a fork, stir in cheese and onions.
  • gently mix in crab.
  • stuff shells.
  • return to oven for 15 minutes or until heated through.

AZIZ SWAR
[email protected]

I made these potatoes for a potluck and they were a huge hit! Everyone loved them.


Daniel Kumolu_johnson
[email protected]

I followed the recipe exactly and my potatoes turned out perfect. They were crispy on the outside and fluffy on the inside.


Junine Poroa
[email protected]

These potatoes were easy to make and turned out great! I'll definitely be making them again.


Ashir Anjum
[email protected]

I made these potatoes for a party and they were a big hit. Everyone loved them!


Zainab Muhammad shuaibu
[email protected]

I'm allergic to crab, so I used lobster instead. It was delicious!


Aasha Ramon
[email protected]

I didn't have any crab meat on hand, so I used shrimp instead. It turned out great!


Khalid Azeem
[email protected]

These potatoes were a little too salty for my taste, but they were still good.


Hayle John
[email protected]

I've never had crab stuffed potatoes before, but I'm definitely a fan now. These were so good!


Rifat Losker
[email protected]

I'm not a very experienced cook, but these potatoes were easy to make and turned out delicious.


Welcome Mali
[email protected]

I made these potatoes for a potluck and they were a huge hit! Everyone loved them.


Sunday Temitope
[email protected]

I followed the recipe exactly and my potatoes turned out perfect. They were crispy on the outside and fluffy on the inside.


samura sullaiman a
[email protected]

These potatoes were easy to make and turned out great! I'll definitely be making them again.


RameshTamang Ramesh123
[email protected]

I'm not a huge fan of crab, but these potatoes were still really good. The filling was flavorful and the potatoes were crispy.


JOHURA SULTANA RIM
[email protected]

These potatoes were delicious! I used fresh crab meat and it really made a difference. The flavor was amazing.


Bastob Video24
[email protected]

My family loved these crab stuffed potatoes! The filling was creamy and cheesy, and the potatoes were perfectly cooked.


Purisrar Dunia
[email protected]

These potatoes were a bit more work than I expected, but they were definitely worth it. They're so flavorful and decadent, perfect for a special occasion.


Rafin Khan
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. The crab and cheese filling is so rich and creamy, and the potatoes are perfectly crispy on the outside.


Laiba Nor
[email protected]

These crab stuffed potatoes were a hit at my last dinner party! Everyone raved about how delicious and flavorful they were.