CRABMEAT AND CREAM CHEESE BAKE
My family loves pillsbury crescent dinner rolls and I love crabmeat, so this one is a winner. It's an appetizer but I serve it as a meal with a garden salad. Recipe from the spirit of christmas cookbook volume 3.
Provided by Poutine
Categories Breads
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- In a medium bowl combine cream cheese, green onions and dill weed.
- Unroll crescent roll dough onto a greased baking sheet, being careful not to separate dough into pieces. Press dough into an 8X11 inch rectangle.
- Spoon crabmeat lengthwise along center of dough.
- Spoon cream cheese mixture over crabmeat.
- Fold long edges of dough over cream cheese mixture, slightly overlapping edges;pinch edges together to seal.
- Place seam side down on baking sheet.
- Cut slits in top of dough.
- Bake 20 minutes.
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Birhanu Dejene
[email protected]Overall, I thought this bake was pretty good. It was easy to make and it had a nice flavor. I would definitely make it again.
Philip Kihanya
[email protected]This bake was a bit too dry for my taste. I would recommend adding more butter or milk next time.
Zarar Batozai
[email protected]I would definitely recommend this recipe to anyone who loves crabmeat and cream cheese.
Yandokuhle Mkhize
[email protected]This is the best crabmeat and cream cheese bake I've ever had! The flavors were perfect and it was so easy to make.
Arya Universal
[email protected]I'm not a fan of seafood, but I really enjoyed this bake. The crabmeat was mild and the cream cheese was rich and creamy.
Iddrisu Moru
[email protected]I made this bake for a potluck and it was a huge success! Everyone loved it.
Kaakyeri Adepa
[email protected]This bake was a bit too salty for my taste. I would recommend using less salt next time.
Gain Tolsol
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The crabmeat and cream cheese were a perfect combination.
SARDAR SAHIB
[email protected]This is my go-to recipe for crabmeat and cream cheese bake. It's simple to make and always turns out great.
Saad Jameel
[email protected]I've made this bake several times and it's always a hit. It's so easy to make and it's always delicious.
Akindele Ayomide
[email protected]I thought this bake was just okay. The crabmeat was a bit tough and the cream cheese was too bland.
Mansoor Shirzad
[email protected]This was the perfect dish to serve at my holiday party. It was easy to make ahead of time and it was a crowd-pleaser.
Joanna Aguilar
[email protected]I'm not a big fan of crab, but I really enjoyed this bake. The cream cheese and cheddar cheese were a great combination.
Gull Shair
[email protected]This dish was a bit too rich for my taste, but my husband loved it.
Umar Salar
[email protected]The crabmeat and cream cheese bake was delicious! The only thing I would change is to add a little more seasoning.
Kana Lee
[email protected]I made this bake for my family and they loved it! It was easy to make and the ingredients were affordable.
Stephanie Previtte
[email protected]This crabmeat and cream cheese bake was a hit at my dinner party! The cheesy, creamy filling was perfectly complemented by the sweet crabmeat. Everyone raved about it!