CRABMEAT AND MUSHROOMS IN WINE SAUCE
Steps:
- 1. Pull crab meat apart and remove stiff membranes.
- 2. Saute mushrooms in 2 tablespoons butter. (If mushrooms not fresh, add later.)
- 3. Make a cream sauce blending melted butter, flour and milk, wine, mustard, tarragon, salt, pepper and hot sauce; cook 2 or 3 minutes, then add crabmeat and mushrooms.
- 4. Place in casserole; sprinkle top with bread crumbs and dot with remaining butter.
- 5. Bake at 350 degrees for 30 minutes uncovered.
- 6. Cover before serving.
- 7. NOTE: This can also be made with shrimp, or crab meat and shrimp.
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Andrea Torakova
[email protected]This is a great recipe for a special occasion meal. The wine sauce is rich and flavorful, and the crabmeat and mushrooms are always cooked to perfection. I love serving this dish over rice or pasta.
Sheharyar Ranjha
[email protected]This dish is so easy to make and it's always a hit with my family. The wine sauce is so creamy and flavorful, and the crabmeat and mushrooms are always cooked to perfection. I love serving this dish over rice or pasta.
Saskai Hendricks
[email protected]I made this recipe for a party, and it was a huge success! The crabmeat and mushrooms were cooked to perfection, and the wine sauce was rich and flavorful. I served it over rice, and it was a truly special meal.
Ronaq Kumar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. The wine sauce is so creamy and flavorful, and the crabmeat and mushrooms are always cooked to perfection. I love serving this dish over r
Md Mohammod
[email protected]This dish is so delicious and easy to make. The wine sauce is creamy and flavorful, and the crabmeat and mushrooms are always cooked to perfection. I love serving this dish over rice or pasta.
Amit Halder
[email protected]This is a great recipe for a special occasion meal. The wine sauce is rich and flavorful, and the crabmeat and mushrooms are always cooked perfectly. I love serving this dish over rice or pasta.
Sagar Yogi
[email protected]This dish is so easy to make and it's always a hit with my family. The wine sauce is so creamy and flavorful, and the crabmeat and mushrooms are always cooked to perfection. I love serving this dish over rice or pasta.
Lyes Teldja
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The wine sauce is always a hit, and the crabmeat and mushrooms are always cooked perfectly. I love serving this dish over rice or pasta.
Carley Brown
[email protected]This is one of my favorite recipes! It's so easy to make, and it always turns out perfectly. The wine sauce is so creamy and flavorful, and the crabmeat and mushrooms are always cooked to perfection. I love serving this dish over pasta or rice.
Azeem H
[email protected]I made this recipe for a special occasion, and it was a huge success! The crabmeat and mushrooms were cooked to perfection, and the wine sauce was rich and flavorful. I served it over rice, and it was a truly special meal.
Kayla Warthen
[email protected]This dish was delicious! The wine sauce was flavorful and the crabmeat and mushrooms were cooked perfectly. I served it over pasta, and it was a hit with my whole family.
Cowena Nordmann
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The combination of crabmeat, mushrooms, and wine sauce is divine. I will definitely be making this again.
Hanko Gabor
[email protected]I love this recipe! The wine sauce is so creamy and flavorful, and the crabmeat and mushrooms are cooked to perfection. I've made it several times, and it's always a hit with my family and friends.
Abdul Karim Hanif
[email protected]This crabmeat and mushrooms in wine sauce was a hit at my dinner party! The sauce was rich and flavorful, and the crabmeat and mushrooms were cooked perfectly. I served it over rice, and it was a delicious and elegant meal.