CRACKER BARREL CHOCOLATE PECAN PIE
Make and share this Cracker Barrel Chocolate Pecan Pie recipe from Food.com.
Provided by Member 610488
Categories Pie
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F
- In a medium sized bowl, beat together eggs, add in sugar and mix well. Mix in corn syrup, salt, vanilla, and margarine.
- Place pecans and chocolate chips in pie shell. Pour mixture over nuts and chips. The pecans will rise up to the top when baking. Bake for 50 to 60 minutes.
- Chill before serving and between servings.
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Alejandro Meza
[email protected]Yum!
Sherwd Orange1
[email protected]This chocolate pecan pie is amazing! I made it for a party and everyone loved it. The crust is flaky and buttery, the filling is rich and creamy, and the pecans add a nice crunch. I will definitely be making this pie again.
Alexia Rosetto
[email protected]This pie is so rich and decadent, it's perfect for a special occasion. I made it for my husband's birthday and he loved it. The chocolate and pecan filling is so creamy and smooth, and the crust is perfectly flaky.
Phir Bewafaii
[email protected]I'm not a huge fan of chocolate pie, but this one is an exception. The pecan filling is so good that it balances out the chocolate flavor perfectly. I would definitely make this pie again.
Ssempija Umaru
[email protected]This pie is so easy to make and it always turns out delicious. I love that I can use a pre-made pie crust to save time. The chocolate and pecan filling is always a crowd-pleaser.
Mdhrufkfi Md.FARUK0
[email protected]I've made this pie twice now and it's always a hit! The first time I made it for a potluck and it was gone in minutes. The second time I made it for my family and they all loved it. The chocolate and pecan filling is so rich and flavorful, and the cr
Swamy Natha
[email protected]This chocolate pecan pie is absolutely divine! The crust is flaky and buttery, the filling is rich and decadent, and the pecans add a wonderful crunch. I followed the recipe exactly and it turned out perfectly. I will definitely be making this pie ag