Found this in an old cookie cook book that I bought at a used book sale. They are very delicious and quite easy to make. ENJOY!!
Provided by Janet W
Categories Drop Cookies
Time 22m
Yield 45 2inch cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- In a large bowl, combine oil and 1 cup sugar.
- Add egg, beating well.
- Stir in molasses, 2 cups flour, baking soda, cinnamon and ginger.
- If necessary, add a little more flour to make a firm dough.
- Shape dough into 1 1/4 inch balls.
- Roll in 1/3 cup of sugar.
- Place 3-inces apart on ungreased baking sheets.
- Bake 12 minutes or until golden brown and tops crack.
- Cool on racks.
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Nantume Joselyn
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The molasses flavor was nice, and the crackle top added a nice crunch. I would probably reduce the amount of sugar next time I make them.
Muxyo Zol
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. The molasses flavor is delicious, and the crackle top is a nice touch. I highly recommend this recipe!
Umer Jhung
[email protected]These cookies were delicious! The molasses flavor was perfect, and the crackle top was a nice touch. I will definitely be making these again.
JessPlayz
[email protected]I've made these cookies several times now, and they're always a hit. They're easy to make and always turn out perfectly. The molasses flavor is rich and delicious, and the crackle top is a nice touch. I highly recommend this recipe!
Danish Shahani
[email protected]These cookies were easy to make and turned out great! The molasses flavor was delicious, and the crackle top was a nice touch. I would definitely recommend this recipe.
xxl Freshmen
[email protected]These cookies were a bit dry, but they had a nice flavor. The molasses flavor was prominent, and the crackle top added a nice crunch. I would probably add a little more butter next time I make them.
Angel Lopez
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The molasses flavor was nice, and the crackle top added a nice crunch. I would probably reduce the amount of sugar next time I make them.
Branden Perez
[email protected]I was pleasantly surprised by how well these cookies turned out. They were easy to make and had a great flavor. The molasses gave them a nice depth of flavor, and the crackle top was a fun addition. I will definitely be making these again.
Malik As821
[email protected]These cookies were delicious! The molasses flavor was prominent, but not overpowering. The crackle top added a nice crunch. I would definitely make these again.
Deedar Ali
[email protected]I've tried many molasses cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a perfect balance of sweetness and spice. The crackle top is also a nice touch. I highly recommend this recipe!
DiZzy DreaM
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. The molasses flavor was rich and delicious, and the crackle top was a nice touch. I will definitely be making these again.