This is an update to a recipe that's been in our family for three generations. The combination of white chocolate and amaretto mingled with seasonal cranberry is my favorite way to end any celebration's meal. -Jennifer Evans DaCastello, Virginia Beach, Virginia
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings (1 cup sauce).
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. Whisk together eggs, milk, brown sugar, melted butter, vanilla and spices. Stir in cranberries and, if desired, pecans. Gently stir in bread; let stand until bread is softened, about 15 minutes., Transfer to a greased 13x9-in. baking dish. Bake until pudding is puffed and golden, and a knife inserted in the center comes out clean, 50-55 minutes., In a small heavy saucepan, heat baking chips and butter over low heat until melted and smooth, stirring constantly. Remove from heat; stir in amaretto. Serve with warm bread pudding.
Nutrition Facts : Calories 367 calories, Fat 16g fat (9g saturated fat), Cholesterol 76mg cholesterol, Sodium 222mg sodium, Carbohydrate 48g carbohydrate (38g sugars, Fiber 2g fiber), Protein 7g protein.
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Sani Student
s.s80@hotmail.comI'm definitely going to try this recipe! It looks so delicious.
Abdurehman Ashraf
aa81@aol.comThis recipe seems a bit complicated. I'm not sure if I'm up to the challenge.
Brooke Putman
p88@hotmail.comI'm not sure what went wrong, but my bread pudding didn't turn out very well. It was dry and bland.
Natnael Nigussie
nigussie_natnael15@hotmail.comI had some trouble finding amaretto, but it was worth the effort. This bread pudding is delicious!
Engetelo Olimpus
engetelo@yahoo.comThis bread pudding is a bit too sweet for my taste, but it's still very good.
AR Sakib
sakibar53@aol.comI'm not a fan of cranberries, but I loved this bread pudding. The amaretto flavor really shines through.
Mahadi Hasan
h_m@aol.comThis is the best bread pudding recipe I've ever tried. It's moist, flavorful, and has the perfect texture.
Oscar Colmenares
o-c@hotmail.comI made this bread pudding for my family and they loved it! It was gone in minutes.
AHMED GULZAR
g.ahmed@gmail.comThis bread pudding is perfect for a special occasion breakfast or brunch.
Test Two
test_two28@hotmail.comI love the combination of cranberries and amaretto in this bread pudding. It's a unique and festive flavor.
Krishna Dhungana
krishna.d@yahoo.comThis was so easy to make and it tasted amazing! I'm not a baker but this recipe was simple to follow.
Mukarram satti786
mukarram-s@gmail.comI've made this bread pudding several times and it always turns out delicious. It's a great way to use up leftover bread and cranberries.
Md Sarafat
sarafatm85@gmail.comThis cranberry amaretto bread pudding was a hit at our Christmas brunch! It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.