This is such a great cranberry sauce. If you like your sauce on the hot side, add more chilies. Or you may add a little chopped jalapenos.
Provided by Lynnda Cloutier
Categories Fruit Sauces
Number Of Ingredients 9
Steps:
- 1. Place cranberries, sugar, chiles, cilantro, onions, lime juice, peel and spices in food processor. Cover and pulse just until blended. Transfer to a serving bowl. Chill until serving. Serve with chips. Makes 2 1/2 cups.
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Muhur Weldat
[email protected]I'm allergic to chili peppers, so I can't try this salsa.
Faisal Ch
[email protected]This salsa sounds like it would be good, but I don't have any cranberries on hand.
Robert Tumolo
[email protected]I'm not sure about this salsa. It sounds like it might be too spicy for me.
ROX ZEE
[email protected]I'm not a huge fan of cranberries, but I'm willing to give this salsa a try.
M Nash
[email protected]This salsa looks amazing! I'm definitely going to make it for my next party.
ff somali
[email protected]I can't wait to try this salsa! It sounds so good.
Margarita Batz
[email protected]This salsa is a great way to use up leftover cranberries. It's also a healthy and delicious snack.
Luke Godwin
[email protected]I love the unique flavor of this salsa. The cranberries and chili give it a really nice balance.
Kizito Lumu
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect addition to any party or gathering.
Aarif Mansuri
[email protected]This salsa is so easy to make and it's always a crowd-pleaser.
Mcguire Hawkins
[email protected]I'm not usually a fan of salsa, but this one is delicious! The cranberries add a nice tartness that balances out the heat from the chili.
Christopher Valenzuela
[email protected]This was a great recipe. I made it for my family and they all loved it. The salsa was so flavorful and easy to make.
Saumu Bakari
[email protected]I love this salsa! It's the perfect balance of sweet and spicy.
Sengey Lama
[email protected]This salsa was a hit at my last party! The combination of cranberries, chili, and lime was unique and flavorful. I'll definitely be making it again.