CRANBERRY DELIGHT
Our family is not a fan of fresh cranberry relish and the canned cranberry jelly is just blah! This is what we serve at Thanksgiving instead.
Provided by Marianne Gleason
Categories Fruit Sides
Time 10m
Number Of Ingredients 4
Steps:
- 1. Prepare Jello using only half of the water the package calls for.
- 2. Add all other ingredients, including juices.
- 3. Chill until set.
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Alikhan Shah
a-shah39@gmail.comThis is a great recipe for using up leftover cranberries. It's also a nice way to add a festive touch to your holiday table.
Malik Ahsan Malik
malik.a@hotmail.co.ukThe cranberry delight was a bit too sweet for my taste, but my kids loved it. I'll probably reduce the amount of sugar next time.
okhuoya godwin
okhuoyag30@gmail.comI made this recipe for a potluck and it was gone in minutes! Everyone loved the combination of tart cranberries and sweet filling.
Victor Benches
v33@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The cranberry delight is always a hit at our parties.
Raad Shamate
s-raad@gmail.comLove the vibrant color of this dish! It really brings a festive touch to the holiday table.
Faraz Khan is
if@hotmail.frThe recipe was easy to follow, but the end result was a bit bland. Maybe I'll add some extra spices next time.
Eugene Wirekoh Tawiah
eugene@gmail.comThe cranberry delight was a nice change from the usual holiday desserts. The presentation was also very impressive.
Rufeza Akter
r@gmail.comThis is a keeper recipe! Will definitely be making this again and again.
Patricia Mudenda
patricia.m@yahoo.comNot a fan of the graham cracker crust. Would have preferred a traditional pastry crust.
hrrasel Official
hrrasel@yahoo.comGreat recipe! The cranberry filling was perfectly tart and the topping was rich and creamy.
Alimansa Musa
alimansa58@gmail.comQuick and simple recipe with a delicious outcome. Highly recommend!
Yasin Ali
yasin_ali@gmail.comAbsolutely love this recipe! It's become a family favorite and we make it every year for Thanksgiving.
Zara Pass
z40@aol.comThe cranberry delight was a bit too sweet for my taste, but still a nice holiday treat.
Pami Mela
mela_p21@hotmail.comEasy-to-follow recipe that yielded a delicious and festive dessert. Will definitely be making this again!
Zachary mitchell
z.m@gmail.comI'm not a big fan of cranberries, but this recipe changed my mind. The combination of tangy cranberries and creamy filling was divine.
Tat Tata
t.tata@yahoo.comThis cranberry delight was a huge hit at our holiday gathering! Its vibrant color and sweet-tart flavor made it a real showstopper.