CRANBERRY FRUIT MOLD
This has been a favorite Fruit Mold in our home during the holidays. I hope you enjoy it as much as we have.
Provided by Marie Susa
Categories Gelatin Salads
Time 55m
Number Of Ingredients 4
Steps:
- 1. In a large bowl prepare the Jell-O according to package directions using only 2 cups of boiling water. Add ginger ale. When completely mixed add the canned cranberries,stirring with a fork to break up the sauce. Chill until partially set about 40 minutes; pour into a ring mold. Chill overnight.
- 2. I served this mold with the following: 1 - 3 oz cream cheese 1 - Tbls lemon juice 1 - cup of heavy cream 2 - tsp of current jelly Mash the cream cheese with a fork and beat until smooth. Beat in slowly the 2 tablespoon lemon juice, 2 teaspoons of currant jelly and 3/4 cup of heavy cream. Chill dressing 1 hour or more.
- 3. Third and final step...Enjoy this Cranberry Mold with your family or guests. Ciao!
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Rine Akter
[email protected]This is the perfect dish to bring to a potluck. It's always a crowd-pleaser.
Fellipe Ball
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Khadija Haida
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. It's a really unique and delicious dish.
Faraaz christians
[email protected]This was a bit too tart for my taste, but I think that's just because I don't like cranberries very much. Other than that, it was a good recipe.
Ibad Akram
[email protected]This is a great recipe for a healthy snack. It's packed with fruits and nuts, and it's also very filling.
Porla Imolar
[email protected]I made this for my Thanksgiving dinner and it was a huge hit! Everyone loved it.
ben kessie
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's also very easy to make.
Johnny Ogle
[email protected]I'm not a big fan of cranberries, but I actually really enjoyed this recipe. The oranges and pineapple helped to balance out the tartness of the cranberries.
ernest udo
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me assemble the mold.
year hossin
[email protected]I had some trouble getting the mold out of the pan, but other than that, this recipe was great.
Jeeya Kafle
[email protected]This was a bit too sweet for my taste, but it was still a good recipe.
Lily Elly
[email protected]This is a great way to use up leftover cranberries. It's also a healthy and delicious snack.
Tutu Darko
[email protected]This is the perfect dish to bring to a potluck. It's always a crowd-pleaser.
Rennie Srigiri
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Kavita Coopoosamy
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it! It's so delicious and refreshing.
Alijah Medina
[email protected]This was so easy to make and it turned out beautifully! I will definitely be making this again.
Akinsanmi Ayodeji
[email protected]I made this for my family and they all loved it! It's a great way to use up leftover cranberries.
manik ahmed
[email protected]This cranberry fruit mold was a hit at my holiday party! It was so refreshing and festive, and everyone loved the combination of cranberries, oranges, and pineapple.