CRANBERRY FRUIT RELISH
Rich color, a perky texture and tongue-tingling flavor make this relish a feast for the eyes and the taste buds. It's lovely for a special dinner, a ladies luncheon or as a stand-alone salad topped with cottage cheese. It's also a great way to use up holiday cranberries. -Henryetta Lewis Santa Fe, New Mexico
Provided by Taste of Home
Time 10m
Yield about 4 cups.
Number Of Ingredients 7
Steps:
- Pulse cranberries, orange and apple in a blender or food processor until chopped. Remove to a bowl; stir in remaining ingredients. Refrigerate, covered, at least 2 hours.
Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 26g carbohydrate (24g sugars, Fiber 2g fiber), Protein 0 protein.
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Samikshya Thapa
[email protected]I highly recommend this recipe. It's a delicious and easy way to enjoy cranberries.
Motlatso Malete
[email protected]This is the best cranberry relish recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Martine Monroe
[email protected]This relish is the perfect way to add a festive touch to your holiday table.
Joseph fisher
[email protected]I love the addition of walnuts to this relish. It gives it a nice crunchy texture.
Gracie Parker
[email protected]This relish is a great make-ahead dish. You can make it a few days in advance and it will still be delicious.
Sharontatendagotami Chunli
[email protected]I've never been a big fan of cranberry relish, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
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[email protected]This relish is a great way to use up leftover cranberries. It's also a great gift for friends and family.
Warona Mokgatlhe
[email protected]I love how versatile this relish is. I've used it on sandwiches, salads, and даже as a topping for ice cream. It's always delicious.
Rupom Bieashes
[email protected]This is the perfect relish for any holiday gathering. It's festive, delicious, and easy to make.
Jontavian Dodson
[email protected]I made this relish for my Thanksgiving dinner and it was a huge success. Everyone loved it! I will definitely be making it again next year.
Naresh Rai
[email protected]This relish is so easy to make and it tastes amazing. I love the combination of cranberries, oranges, and walnuts.
Istvan Novak
[email protected]I've been making this relish for years and it's always a crowd-pleaser. It's the perfect balance of tart and sweet.
Tom Dean
[email protected]This is the best cranberry relish I've ever had. It's so flavorful and festive. I will definitely be making it again.
MaryPat Behrens
[email protected]I made this relish for the first time last year and it was a huge hit! Everyone loved it. I'm making it again this year for sure.
Shuvo Halder
[email protected]This cranberry fruit relish is a keeper! It's so easy to make and it's absolutely delicious. I love the tartness of the cranberries and the sweetness of the sugar. It's the perfect addition to any Thanksgiving or Christmas dinner.