CRANBERRY-GLAZED BRIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry-Glazed Brie image

This is a lovely party appetizer. I especially like it at Thanksgiving and Christmas and New Year's Day.

Provided by Miss Annie

Categories     Spreads

Time 35m

Yield 18-20 serving(s)

Number Of Ingredients 11

1 (12 ounce) package fresh cranberries
3/4 cup firmly packed brown sugar
1/3 cup currants
1/3 cup water
1/8 teaspoon dry mustard
1/8 teaspoon ground ginger
1/8 teaspoon ground cardamom
1/8 teaspoon ground allspice
1/8 teaspoon ground cloves
1 (35 ounce) brie round
fresh fruit

Steps:

  • Combine first 9 ingredients in a medium saucepan.
  • Cook over medium heat, stirring constantly, 8 minutes or until cranberries pop.
  • Set aside, and let cool.
  • Remove rind from top of Brie, cutting to within 1/2-inch of outside edges.
  • Place cheese on a baking sheet; spoon cranberry mixture over top.
  • Bake at 300ºF for 20 minutes, or until cheese is softened, but not melted.
  • Transfer cheese to a serving platter; garnish, if desired.
  • Serve with assorted crackers.

Maryam tube
[email protected]

I love this recipe because it's so versatile. I can use different types of berries or nuts to change up the flavor.


Maqbool Shaikh
[email protected]

This recipe is a keeper! It's easy to make and always a hit with my guests.


Thabani Thabani
[email protected]

I would definitely make this recipe again. It's a great appetizer for any occasion.


VIP Munni Official
[email protected]

I followed the recipe exactly and it turned out perfectly. The brie was melted and gooey, and the cranberry glaze was tart and sweet.


Rami Koirala
[email protected]

This was the perfect appetizer for my holiday party. It was easy to make and everyone loved it.


Jasmine Palmer
[email protected]

I would definitely recommend this recipe to anyone who loves brie.


Nil Ahamed
[email protected]

This dish is perfect for a party or potluck.


Alexandra Natalia
[email protected]

I love the combination of the creamy brie and the tart cranberry glaze.


KiraZ
[email protected]

This recipe is so easy to follow. I'm not a great cook, but I was able to make this dish without any problems.


Sphiwe Maphanga
[email protected]

I made this for my family and they all loved it. Even my picky kids ate it up!


Uzzal Vaii
[email protected]

This is my go-to recipe for holiday appetizers. It's always a crowd-pleaser.


lauren frost
[email protected]

I've made this recipe several times and it always turns out perfect. The brie is creamy and gooey, and the cranberry glaze is tart and sweet.


Abdul Roshid
[email protected]

This cranberry glazed brie was a hit at my holiday party! It was so easy to make and everyone loved it.