I found this on my sheroes site, Martha Stewart. I made it for my first Thanksgiving on my own, and my family loved it. Since then it has been my responsibility to make this instead of cranberry sauce. You can use fresh or frozen(do not need to thaw) cranberries but I prefer fresh.
Provided by Diva-N-Training
Categories Sauces
Time 23m
Yield 4 cups
Number Of Ingredients 4
Steps:
- In a large saucepan over medium-high, bring cranberries, grapes, sugar, and 1/2 cup water to a boil. Reduce heat, and simmer until most of the cranberries have popped and grapes are falling apart, 10 to 15 minutes.
- Remove from heat; add salt and stir to combine. Let cool to room temperature (compote will thicken as it cools). Refrigerate in an airtight container up to 2 weeks. Serve at room temperature.
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Cassie Cox
[email protected]I love this compote. It's so easy to make and it's so delicious. I always get compliments on it when I serve it to guests.
Phumlaphi Bongwa
[email protected]This compote is the perfect balance of sweet and tart. It's the perfect addition to my holiday table.
Shakoor Md. Ramjan
[email protected]This compote is a great way to use up leftover cranberries. It's also a delicious and healthy addition to your favorite yogurt or oatmeal.
Rhmat ullah
[email protected]I've made this compote several times and it's always a success. It's the perfect addition to my holiday table.
CONFIRM100 COMFIRM100
[email protected]This compote was a hit with my family. They loved the tartness of the cranberries and the sweetness of the grapes.
Victoria Udedike
[email protected]This compote is so easy to make and it's so delicious. I love that it's a healthy and festive way to start my day.
Sonu Kumar
[email protected]I love the combination of cranberries and grapes in this compote. It's the perfect balance of sweet and tart.
Md. Asraful Islam
[email protected]This compote is a great way to add some festive cheer to your holiday table. It's also a delicious and healthy addition to your favorite yogurt or oatmeal.
Roc Vz
[email protected]This cranberry grape compote is a delicious and healthy addition to any breakfast or brunch. It's also a great way to use up leftover cranberries.
Sheryl Sango
[email protected]I've made this compote several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and tart, and it's so easy to make.
Abdulmanan Abdulmanan
[email protected]This compote was so easy to make and it turned out so well! I loved the tartness of the cranberries and the sweetness of the grapes. It was the perfect addition to my holiday table.
Farish Raiyan
[email protected]This cranberry grape compote is a delightful and versatile dish. I used it as a topping for pancakes and waffles, and it was a hit with my family. The compote is also great on yogurt and oatmeal. It's a healthy and delicious way to start the day!