Marsha Ransom of South Haven, Michigan found this recipe in a children's storybook. Now it's a family favorite.
Provided by Taste of Home
Time 1h15m
Yield 1 loaf (16 slices).
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and sugar. Beat in egg and orange zest. Combine the dry ingredients; add to creamed mixture alternately with juice. Fold in cranberries and raisins. Pour into a greased 9x5-in. loaf pan., Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely.
Nutrition Facts : Calories 171 calories, Fat 3g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 246mg sodium, Carbohydrate 34g carbohydrate (20g sugars, Fiber 1g fiber), Protein 2g protein.
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Ashley Vollmer
[email protected]I've made this bread several times and it's always a hit. It's a great way to use up leftover cranberries.
Tina Ponga
[email protected]This is my new favorite bread recipe! It's so easy to make and it always turns out perfect.
Donald davis jr
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Keya Akter
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so moist and flavorful.
Mahmood Sardar
[email protected]I'm not usually a fan of cranberry bread, but this one is amazing! The orange flavor really makes it.
Natalie Berlanga
[email protected]This bread is a must-try! It's perfect for breakfast, brunch, or a snack.
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[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
JHORN TUBER
[email protected]This bread is delicious! The orange and cranberry flavors are perfectly balanced.
Prayash
[email protected]I've made this bread several times and it's always a hit. It's a great bread to serve for company or to give as gifts.
Wajid kareem Akhter
[email protected]This bread was easy to make and turned out great! I love the combination of cranberries and oranges. It's a perfect bread for a winter day.
Shuvo Hossain
[email protected]I wasn't sure how this bread would turn out, but I'm so glad I tried it! It's so moist and flavorful. The orange and cranberry flavors are a perfect combination.
Sazrul Islam
[email protected]I made this bread for my family and they loved it! The orange flavor really shines through and the cranberries add a nice tartness. It's a great bread to serve for breakfast or brunch.
Mudassir Shinwari
[email protected]This cranberry orange bread was a hit at my holiday party! It was moist and flavorful, with a perfect balance of sweet and tart. I'll definitely be making it again.