RUBY'S SWEET POTATO FLUFF
If you like sweetness, this is for you. I thought it too sweet but my family adored it. So here it is...the sweetest sweet potato casserole I've ever eaten.
Provided by Barenakedchef
Categories Yam/Sweet Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Bake 3 large sweet potatoes until tender. When cool enough to handle, peel and maish. Cream butter and sugar and add beaten eggs. Stir in potaotes and remaining ingredients except marshmallows. Blend well. Pour into greased baking dish. Bake at 375 degrees for 20 minutes. Remove and top with marshmallows. Reduce oven to 300 degrees and return to oven until tops of marshmallows are browned.
Nutrition Facts : Calories 566.1, Fat 19.3, SaturatedFat 11.6, Cholesterol 119.4, Sodium 243.6, Carbohydrate 95.7, Fiber 2.1, Sugar 68.9, Protein 6.2
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Fateh Mohammed
[email protected]Overall, I thought this was a great recipe. The sweet potato fluff was delicious and it was very easy to make.
jagdeep kaur
[email protected]This dish was a little too sweet for my taste, but I think that's just a personal preference. I might try reducing the amount of sugar next time.
Kanakaiah Boddu
[email protected]I'm not a big fan of marshmallows, so I left them out of the recipe. The sweet potato fluff was still delicious without them.
romina wright
[email protected]This was the perfect dish to bring to my holiday party. It was a crowd-pleaser and everyone loved it!
Sangida Priya
[email protected]I would definitely recommend this recipe to anyone looking for a sweet and fluffy side dish.
LJ Tuballa
[email protected]Overall, I thought this was a good recipe. It was easy to make and the sweet potato fluff was delicious.
Lokesh Kunwar
[email protected]This dish was a little bland for my taste. I think I'll add some spices next time.
Kelvin Chibwana
[email protected]I'm not sure what I did wrong, but my sweet potato fluff turned out really dense. I think I might have overcooked the potatoes.
Shafee Naallah
[email protected]This was the easiest sweet potato fluff recipe I've ever tried. It came out perfect and I will definitely be making it again.
Mariya umar Aliyu
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Usama Armani
[email protected]This dish was a little too sweet for my taste, but I think that's just a personal preference. Otherwise, it was very good.
Amy Melegrito
[email protected]I followed the recipe exactly and my sweet potato fluff turned out perfect. It was light and airy, with just the right amount of sweetness.
Abc Xyz
[email protected]I made this dish for my family and they all raved about it. It's definitely a keeper!
Vajen Bosch
[email protected]This was the perfect side dish for my holiday meal. It was creamy, sweet, and oh-so-fluffy.
Makbul Hafiz
[email protected]I'm not usually a fan of sweet potatoes, but this dish was delicious. The marshmallows and pecans added a nice touch of sweetness and crunch.
Ry'aan Bin-Tariq
[email protected]This sweet potato fluff was a hit at my Thanksgiving dinner! It was so easy to make and everyone loved it. I will definitely be making this again.