This tasty cranberries and orange relish is a natural accompaniment for pork, ham and poultry.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 20m
Yield 20
Number Of Ingredients 4
Steps:
- Place sugar and ginger in medium bowl.
- Wash and dry cranberries; remove any stems or blemished berries.
- Wash and dry orange; cut into 1-inch pieces (with peel) and remove seeds.
- In food processor, place half of the cranberries and orange pieces. Cover and process, using short on-and-off motions, about 15 seconds or until evenly chopped. Stir cranberry mixture into sugar mixture. Repeat with remaining cranberries and orange pieces.
- Cover and refrigerate at least 24 hours to blend flavors but no longer than 1 week.
Nutrition Facts : Calories 50, Carbohydrate 13 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 2 Tablespoons, Sodium 0 mg, Sugar 12 g, TransFat 0 g
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mahkaif fatima
[email protected]I love the combination of cranberries and oranges in this relish. It's so festive and perfect for the holidays.
Silindile Dlamuka
[email protected]This relish is the perfect way to use up leftover cranberries. It's so easy to make and it tastes great.
Brenda Montgomery
[email protected]I'm not a big fan of cranberry sauce, but this relish is amazing. It's so refreshing and light.
Jade T
[email protected]This is the best cranberry orange relish recipe I've ever tried. It's so flavorful and delicious.
Barbiee
[email protected]This relish is so easy to make and it tastes amazing. I love it on turkey, ham, and even chicken.
Noman Adnan
[email protected]I've made this relish several times and it's always a hit. It's the perfect addition to any holiday table.
Alauddin Sheikh
[email protected]This relish is a great way to add some tartness to your holiday meals.
Nannoo Kelly
[email protected]I love the combination of cranberries and oranges in this relish. It's so festive and perfect for the holidays.
Utashna Munessar
[email protected]This relish is the perfect way to use up leftover cranberries. It's so easy to make and it tastes great.
Yvonne Salesio
[email protected]I'm not a big fan of cranberry sauce, but this relish is amazing. It's so refreshing and light.
Sibahle Booi
[email protected]This is the best cranberry orange relish I've ever had. It's so flavorful and delicious.
Baba Jee
[email protected]I made this relish for the first time last year, and it was a huge success. Everyone loved it!
raveesha thathsarani
[email protected]This relish is so versatile. I love it on turkey, ham, and even chicken. It's also great as a side dish or condiment.
Lacy Beech
[email protected]I've been making this relish for years, and it's always a hit. It's the perfect addition to any holiday meal.
Chilli mulli Official
[email protected]This cranberry orange relish is a must-try! It's the perfect balance of sweet and tart, and it's so easy to make.