With its crunchy golden topping and flavorful blend of tart cranberries and sweet apples and pears, this dessert makes a refreshing finish to heavy winter meals. -Lois Gelzer, Standish, Maine
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 14 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, toss the fruit, sugar and flour. Pour into a greased 13-in. x 9-in. baking dish. For topping, in a bowl, combine the brown sugar, flour, oats and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle over fruit mixture. , Bake at 350° for 60-65 minutes or until fruit is tender and topping in golden brown.
Nutrition Facts : Calories 323 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 73mg sodium, Carbohydrate 65g carbohydrate (45g sugars, Fiber 5g fiber), Protein 3g protein.
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Siman Wabari
[email protected]This is a must-try recipe for any home baker.
Evelyn Joyce
[email protected]I highly recommend this recipe to anyone who loves fruit crisps.
Gabriella Colwell
[email protected]This crisp is also great served with a dollop of whipped cream.
Brian Koech
[email protected]I like to add a scoop of vanilla ice cream on top of this crisp.
Betty Johns
[email protected]This is a great recipe for using up leftover fruit.
Umar Zeshan
[email protected]I've made this crisp several times and it's always a hit. It's the perfect balance of tart and sweet.
Samir Shames
[email protected]I made this crisp for a potluck and it was gone in minutes!
sankit rana
[email protected]This is the perfect dessert for a fall gathering.
Kayongo Najibu
[email protected]I love the way the cranberries add a pop of tartness to this dish.
Jakob Hindman
[email protected]This crisp is so easy to make, and it's always a hit with my family and friends.
JSP king
[email protected]I'm not usually a fan of fruit crisps, but this one has changed my mind. The fruit is perfectly cooked and the topping is divine.
Md Foyjul Ahmed
[email protected]This cranberry-pear-apple crisp is an absolute delight! The combination of tart cranberries, sweet pears, and crisp apples is a match made in heaven. The topping is perfectly crunchy and buttery, and the filling is gooey and flavorful.