"While simmering apples in brown sugar and cinnamon, I decided to add a ripe pear and a few cranberries to the mix," says Linda James of Greenfield, Wisconsin. "The result was a thick, tangy-sweet sauce that's terrific over frozen yogurt."
Provided by Taste of Home
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and sauce thickens, about 15 minutes, stirring occasionally. Serve warmed or chilled. Store in the refrigerator.
Nutrition Facts : Calories 85 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shamim Hasan Sumon
[email protected]This compote is a great way to use up leftover cranberries. It's also a delicious and healthy snack.
Malik Shahzaib Nawaz
[email protected]I'm not usually a fan of fruit compotes, but this one is really good. The cranberries and pears complement each other perfectly.
Mamatime Mampuru
[email protected]This compote is a great way to add a touch of sweetness to your holiday meals.
Fiath Mukisa
[email protected]I'm always looking for new ways to use cranberries, and this compote is a great option. It's easy to make and it tastes great.
Devi farrington
[email protected]This compote is so versatile. I've used it as a topping for pancakes, waffles, and yogurt. I've also stirred it into oatmeal and smoothies.
Favour Chukwuma
[email protected]I love that this compote is made with all-natural ingredients. It's a healthy and delicious treat.
Arian Nafis
[email protected]This compote is the perfect way to use up leftover cranberries. It's also a great way to get your kids to eat fruit.
David Frew
[email protected]I've never made compote before, but this recipe made it so easy. I'm so glad I tried it!
Adeniyi Emmanuel Adegbenro
[email protected]This is my new favorite compote recipe. It's so easy to make and it tastes amazing.
Biti Talukdar
[email protected]I made this compote for Thanksgiving, and it was a huge hit. Everyone loved it!
oscar castellanos
[email protected]This compote is the perfect balance of tart and sweet. I love the way the cranberries and pears complement each other.
cayphed CITS
[email protected]I'm not a big fan of cranberries, but this compote changed my mind. It's so good!
Ibrahim Laisi
[email protected]Delicious!
Mulungi Melisha March
[email protected]This recipe is a keeper! The compote is so flavorful and easy to make. I've already made it twice, and I'm sure I'll be making it many more times in the future.
Israth Jahan
[email protected]I love this compote! It's so versatile. I've used it as a topping for pancakes, waffles, and yogurt. I've also stirred it into oatmeal and smoothies. It's always a hit.
Masroor Nasir
[email protected]Easy to make and absolutely delicious. I used fresh cranberries and pears from my backyard, and the compote turned out beautifully. It's the perfect addition to my holiday table.
Khalid Rajput
[email protected]This cranberry pear compote was a delightful treat! The combination of tart cranberries and sweet pears was perfectly balanced, and the hint of cinnamon and nutmeg added a warm, comforting flavor. I served it over vanilla yogurt for breakfast, and it