CRANBERRY SALAD
"CRANBERRIES seem to be traditional with everyone's Thanksgiving meal in one form or another. This salad is our favorite way to serve them, either as an attractive mold or for individual salads. The nuts and other fruit give it a refreshing crunch."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12-15 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, bring sugar and water to a boil, stirring constantly. Remove from the heat; immediately stir in gelatin until dissolved. Chill until mixture is the consistency of unbeaten egg whites. , Fold in the cranberries, apples, orange and pecans. Spoon into greased individual salad molds, a 6-1/2-cup ring mold or an 11x7-in. dish. Chill until firm. If desired, serve on lettuce leaves and top with a dollop of mayonnaise.
Nutrition Facts : Calories 147 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 2g fiber), Protein 2g protein.
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Sanju Mahto
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Sophie bauer
[email protected]This salad is a great way to add some color and flavor to your holiday table.
Kasoma Ismail
[email protected]This salad is perfect for a potluck.
Rejoice Masoe
[email protected]This salad is a great way to use up leftover cranberries.
Z armani armani
[email protected]This is a great recipe for a refreshing and festive salad.
dhe miracle
[email protected]I love this salad! It's the perfect combination of sweet and tart.
Rosemary Siloko
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Dannyboy Dannyboy
[email protected]This salad is a great way to add some color and flavor to your holiday table.
MD. Torequil
[email protected]I've been making this salad for years and it's always a hit. It's the perfect salad for a holiday meal.
Dedarul islam
[email protected]This is one of my favorite holiday salads. It's always a hit with my family and friends.
Bibek Basnet
[email protected]This salad is so refreshing and flavorful. I love the crunch of the celery and walnuts.
Benjamin Maina
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Ulug Bek
[email protected]This salad is a great way to use up leftover cranberries. It's also a great make-ahead dish.
Asadmani
[email protected]My family loved this salad. It was the perfect balance of sweet and tart.
Ed Yarber
[email protected]This salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
BAKA
[email protected]This is a great recipe for a refreshing and festive salad. I love the combination of flavors and textures.
Vin Chan
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is light and tangy, and the cranberries add a nice pop of color.
Elvira Aleksandrova
[email protected]This cranberry salad was a hit at our family gathering! The combination of tart cranberries, sweet pineapple, and crunchy celery was perfect.