CRANBERRY SAUCE
I turn to this recipe frequently because I can prepare it a day ahead-it's so convenient when company's coming. And with only a trace of fat, the fruity side dish is nutritious and delicious.-Nancy Zimmerman, Cape May Court House, New Jersey
Provided by Taste of Home
Time 20m
Yield about 2-3/4 cups
Number Of Ingredients 4
Steps:
- Place cranberries, sugar and cranberry-raspberry juice in a large saucepan; bring to a boil, stirring to dissolve sugar. Reduce heat; simmer, covered, until berries pop, 10-15 minutes, stirring occasionally., Remove from heat; stir in lemon juice. Transfer to a bowl; cool slightly. Refrigerate, covered, until cold.
Nutrition Facts : Calories 106 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 1g fiber), Protein 0 protein.
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Jeremy Bleich
[email protected]This cranberry sauce is the perfect addition to any holiday meal. It's tart, sweet, and flavorful, and it's so easy to make. I love that I can make it ahead of time and it still tastes great.
Saddam Afzal
[email protected]I've tried many cranberry sauce recipes over the years, but this one is by far my favorite. It's so simple to make and always comes out perfect. The cranberries are tart and tangy, and the sugar and spices add just the right amount of sweetness and f
Jaide Macounie
[email protected]This is my go-to cranberry sauce recipe. It's so easy to make and always comes out perfect. I love the tartness of the cranberries and the sweetness of the sugar. The spices add a nice touch of flavor too. I always make a double batch because it goes
Marie arteaga
[email protected]I've been making this cranberry sauce for years and it's always a hit. It's the perfect balance of tart and sweet, and the spices add a nice touch of flavor. I love serving it with roasted turkey and mashed potatoes.
Christoph Dell
[email protected]This cranberry sauce is delicious! I love the way the cranberries burst in your mouth. The sauce is also very easy to make. I just threw all the ingredients in a pot and let it simmer for a while. It's the perfect side dish for any holiday meal.
Farooq Anwer Ali
[email protected]I made this cranberry sauce for Thanksgiving dinner and it was a huge hit! Everyone loved it. The sauce is sweet and tart, with just the right amount of spice. It's the perfect addition to any holiday meal.
Tejin Tejin
[email protected]This is the best cranberry sauce recipe I've ever tried. It's so easy to make and it always turns out perfect. The cranberries are tart and tangy, and the sugar and spices add just the right amount of sweetness and flavor. I always make a double batc
Murray Dennis
[email protected]This cranberry sauce is delicious! I love the way the cranberries burst in your mouth. The sauce is also very easy to make. I just threw all the ingredients in a pot and let it simmer for a while. It's the perfect side dish for any holiday meal.
Mdhrufkfi Md.FARUK0
[email protected]I've been making this cranberry sauce for years and it's always a hit. It's the perfect balance of tart and sweet, and the spices add a nice touch of flavor. I love serving it with roasted turkey and mashed potatoes.
Jamshad Macho
[email protected]This is my go-to cranberry sauce recipe. It's so easy to make and always comes out perfect. I love the tartness of the cranberries and the sweetness of the sugar. The spices add a nice touch of flavor too. I always make a double batch because it goes
Huroberto Andrews
[email protected]I made this cranberry sauce for my Thanksgiving dinner and it was a huge hit! Everyone loved it. The sauce is tart and sweet, with just the right amount of spice. It's the perfect addition to any holiday meal.
Hana abu Hana
[email protected]This cranberry sauce is a great way to use up leftover cranberries. It's also a delicious and easy side dish for any holiday meal. I like to add a little bit of orange zest to mine for a citrusy flavor.
MrsS Sanders
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cranberries. But I'm so glad I did! This sauce is delicious! The cranberries are still tart, but the sugar and spices balance them out perfectly. I served it with roasted turkey and
Owais Abbasi
[email protected]This is the best cranberry sauce I've ever had! I love the combination of tart cranberries and sweet sugar. The spices add a nice touch of flavor too. I will definitely be making this again and again.
defne
[email protected]I've tried many cranberry sauce recipes over the years, but this one is by far my favorite. It's so simple to make and always comes out perfect. The cranberries are tart and tangy, and the sugar and spices add just the right amount of sweetness and f
Maniq Auvajuk
[email protected]This cranberry sauce turned out amazing! I used fresh cranberries and the sauce had a beautiful deep red color. The flavor was perfect - not too tart and not too sweet. I will definitely be making this again for Thanksgiving.
Taju Miah
[email protected]This cranberry sauce is a holiday classic for a reason! It's sweet, tart, and has the perfect amount of spice. I love that it's so easy to make too. I just throw all the ingredients in a pot and let it simmer for a while. It's always a hit with my fa