CRANBERRY SHERBET
Can serve this as a mini dish with your main course ~ it is sure to be a healthy hit even with the children. Refreshing for the summer anytime !
Provided by Carol Junkins
Categories Ice Cream & Ices
Time 3h10m
Number Of Ingredients 6
Steps:
- 1. Clean berries and cook in water until skins pop. Strain through a sieve. Add sugar and gelatin that has been softened in water as directed on the gelatin box. Mix well by stirring. Heat until thoroughly dissolved. Cool and add lemon juice, mixing well.
- 2. Pour into 2 trays (about 2/3 full). Place trays in freezer. Freeze until solid, for 3 - 4 hours. Cut into chunks for serving. Will keep in freezer at least a week. Makes 6-8 servings
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mostafa majedi
[email protected]I made this for a party and it was a hit! Everyone loved it.
Abhi Das
[email protected]This was a great way to use up some leftover cranberries. It was easy to make and delicious.
Abigail Mclean
[email protected]This was so easy to make and so delicious! I used fresh cranberries and it was the perfect tartness. I will definitely be making this again!
Alomgir Hosain
[email protected]This was a great recipe! I used frozen cranberries and it turned out great.
Lesego Lesco
[email protected]I made this for my family and they loved it! It was a great way to use up some leftover cranberries.
Paul Paul
[email protected]This was a refreshing and delicious summer treat. I will definitely be making it again.
Daniel Tsehlani
[email protected]I made this for a party and it was a hit! Everyone loved it.
Dave Maynard
[email protected]This was a great way to use up some leftover cranberries. It was easy to make and delicious.
Mohsin Kamboh
[email protected]This was so easy to make and so delicious! I used fresh cranberries and it was the perfect tartness. I will definitely be making this again!
Kywanna Bolden
[email protected]This was a great recipe! I used frozen cranberries and it turned out great.
Habib Hasan
[email protected]I made this for my family and they loved it! It was a great way to use up some leftover cranberries.
Hugo Curtis
[email protected]This was a refreshing and delicious summer treat. I will definitely be making it again.
Martha Kemoh
[email protected]I made this for a party and it was a hit! Everyone loved it.
Fahim Hossain
[email protected]This was a great way to use up some leftover cranberries. It was easy to make and delicious.
Jasika Jenny
[email protected]This was a refreshing and delicious summer treat. I will definitely be making it again.
Natania van dyk
[email protected]I made this for a party and it was a hit! Everyone loved it.
Awarakhan Mashwani
[email protected]This was a great recipe! I used frozen cranberries and it turned out great.
Jibesh Ram
[email protected]I made this for my family and they loved it! It was a great way to use up some leftover cranberries.
Sifat Mahmud
[email protected]This was so easy to make and so delicious! I used fresh cranberries and it was the perfect tartness. I will definitely be making this again!