I got this recipe with my new crockpot. I'm not a fan of sweet potatoes, but this changed my mind. Hope you all enjoy it as much as I did. You can add more cranberries if desired.
Provided by Becky in Wisconsin
Categories Yam/Sweet Potato
Time 3h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In crockpot dish, mix orange juice, butter, oil, brown sugar, cinnamon and salt.
- Cover and cook on HIGH while preparing potatoes.
- Stir potatoes, and dried cranberries into warm mixture, cover and cook on HIGH for 3 - 4 hours.
- SHORTCUT TIP: Replace potatoes with drained canned sweet potatoes. Reduce cooking temperature to Medium.
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Ad Lem
[email protected]This is the best sweet potato recipe I've ever tried. It's so easy to make and it always turns out perfect.
David Morgan
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Msh Shawkat
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to suit my own taste.
Asmita Naubagh
[email protected]This recipe was a bit too spicy for my taste. I think I would have used less cayenne pepper.
Shafiq Coxs
[email protected]The sweet potatoes were a bit dry. I think I would have added more butter or oil to the recipe.
Izzak Johnson
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with less cranberries.
RAYYAN Wahab
[email protected]I love this recipe! The cranberries and pecans add a festive touch to the sweet potatoes.
Fatima Adnan
[email protected]This was a delicious and easy side dish. I served it with roasted chicken and it was a perfect complement.
Am Mirlaj
[email protected]The cranberries and pecans added a nice touch to the sweet potatoes. I will definitely make this recipe again.
Mr Abid Hasan
[email protected]This dish was easy to make and turned out great! I'll definitely be making it again.
Fahad2008 Fahadrajput
[email protected]I'm not usually a fan of sweet potatoes, but this recipe changed my mind. The cranberries and pecans added a delicious crunch and flavor.
Ness Babic
[email protected]This recipe was a hit at our Thanksgiving dinner! The cranberries added a tangy sweetness that perfectly complemented the savory sweet potatoes.