CRANBERRY TURKEY CUTLETS
Steps:
- Heat broiler. Brush one side of cutlets with olive oil; place oiled side down on broiler pan. Brush tops with remaining olive oil. Broil about 4 inches from heat for 5 minutes. Turn and broil 3 minutes or until no longer pink in center. Meanwhile, mix Chavrie® and pecans in small bowl. Spoon mixture over top of broiled cutlets and broil and additional minute or until cheese is warm. Top with cranberry sauce.
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Ebierein Otoworo
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. The sauce was tart and tangy, and it complemented the turkey perfectly.
Wakeel Akram
[email protected]I made this dish for Thanksgiving dinner and it was a huge success. Everyone loved it! The turkey was cooked to perfection and the cranberry sauce was delicious.
Serenity Lea
[email protected]This recipe was a bit time-consuming, but it was worth it. The turkey was so moist and flavorful, and the cranberry sauce was the perfect finishing touch.
Raj Media24
[email protected]I've made this recipe several times and it always turns out great. The turkey is always cooked perfectly and the cranberry sauce is delicious. It's a great dish for a weeknight meal or a special occasion.
Jasmine Omhelemhen
[email protected]This dish is perfect for a holiday meal. It's elegant and festive, but it's also easy to make. I highly recommend it.
Roman Santangelo
[email protected]I'm a big fan of turkey, and this recipe is one of my favorites. The turkey is cooked perfectly and the cranberry sauce is the perfect accompaniment. I highly recommend it.
Cherry Quintanilla
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the addition of the cinnamon and nutmeg to the cranberry sauce. It gave it a warm and festive flavor.
Tanha Prince
[email protected]I made this dish for a potluck dinner and it was a hit! Everyone loved the combination of flavors. The turkey was tender and juicy, and the cranberry sauce was the perfect complement.
edith johnson
[email protected]This recipe is a great way to use up leftover turkey. The turkey cutlets are cooked in a flavorful cranberry sauce, and they're served over a bed of rice. It's a quick and easy meal that's perfect for a weeknight dinner.
Monica White
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. The sauce was tart and tangy, and it complemented the turkey perfectly.
billyraybob jr. beavertwil
[email protected]I made this dish for Thanksgiving dinner and it was a huge success. Everyone loved it! The turkey was cooked to perfection and the cranberry sauce was delicious.
Larry Thomason
[email protected]This recipe was a bit time-consuming, but it was worth it. The turkey was so moist and flavorful, and the cranberry sauce was the perfect finishing touch.
shenaaz hussain
[email protected]I've made this recipe several times and it always turns out great. The turkey is always cooked perfectly and the cranberry sauce is delicious. It's a great dish for a weeknight meal or a special occasion.
Malik Saim
[email protected]This dish is perfect for a holiday meal. It's elegant and festive, but it's also easy to make. I highly recommend it.
Khairul Khan
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The turkey was juicy and flavorful, and the cranberry sauce was the perfect accompaniment. I will definitely be making this again.
Hazel Coonagh
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the addition of the orange zest to the cranberry sauce. It gave it a nice citrusy flavor.
Tonmoy Hossain
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors. The turkey was cooked perfectly and the cranberry sauce was tart and tangy.
Dawattie Jagasar
[email protected]This cranberry turkey cutlets recipe is a keeper! The turkey was moist and flavorful, and the cranberry sauce was the perfect complement. I will definitely be making this again.