CRANBERRY WALDORF SALAD
This is an old family recipe. I don't know where it came from originally. I am made to bring this salad every Thanksgiving, my sister says it's not really Thanksgiving without it! It does sit overnight to mellow the cranberries, but the prep is quick.
Provided by Sheynath
Categories Fruit
Time P1DT20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Rinse the cranberries and remove any stems or leaves.
- Grind the cranberries and marshmallows together using a meat grinder or chop in a food processor.
- Turn the cranberry mixture into a bowl and add the sugar.
- Stir well, then cover and refrigerate overnight.
- Next day, whip the cream to soft peaks, then gently stir into cranberry mixture.
- Add the chopped apple (do not peel it), halved grapes and nuts and just mix through.
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badsa hosen
[email protected]I've made this salad a few times and it's always a hit. It's a great way to use up leftover turkey or chicken.
Abi King
[email protected]This salad is the perfect side dish for a holiday meal. It's light and refreshing, but still has a lot of flavor.
Sara Sami
[email protected]I love the addition of cranberries in this salad. It gives it a nice tartness that balances out the sweetness of the apples.
Amjad Hussain
[email protected]This salad is a great way to use up leftover turkey or chicken. I also like to add a handful of chopped celery for a little extra crunch.
Saad Abakura
[email protected]This salad is so easy to make and it's always a hit at parties. I love the combination of sweet and savory flavors.
George Kitwe
[email protected]I've never been a fan of Waldorf salad, but this recipe changed my mind. The cranberries and walnuts add a nice touch of flavor and texture.
Jordyn salvatierra
[email protected]This salad is a great make-ahead meal. You can make it the day before and it will still be just as delicious.
Braxton Smith
[email protected]I love the addition of cranberries in this salad. It gives it a nice tartness that balances out the sweetness of the apples and grapes.
Abdull Khan
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.
Mubiru Matia
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up leftover turkey or chicken.
Yhoung Rich Destro
[email protected]This salad is so easy to make and it's always a hit. I love the combination of sweet and tart flavors.
Petey wheatstraw
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the combination of flavors and textures.
Mdmintu Rahhman
[email protected]This salad is a great way to use up leftover turkey or chicken. I also like to add a handful of dried cranberries for a little extra sweetness.
Ritah misanya
[email protected]I'm not a huge fan of Waldorf salad, but I really enjoyed this recipe. The cranberries add a nice tartness that balances out the sweetness of the apples and grapes. The walnuts also add a nice crunch.
Mat Beach
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick lunch at home. It's always a hit!
Nomazizi Gampu
[email protected]I love the combination of sweet and tart in this salad. The cranberries add a nice pop of color and flavor, and the apples and celery add a nice crunch. The dressing is also very good, with a nice balance of sweetness and tang.
jacky kapoyos
[email protected]This salad was a hit at my holiday party! The flavors of the cranberries, apples, and walnuts were perfectly balanced, and the dressing was light and flavorful. I will definitely be making this again!