Make and share this Crawfish Claw Stew recipe from Food.com.
Provided by kellychris
Categories Crawfish
Time 1h20m
Yield 3 bowls, 4 serving(s)
Number Of Ingredients 8
Steps:
- Crush or crack all claws with a pair of pliers.
- Put the crushed claws in a stew pan and add milk, bring slowly to a boil.
- Remove from fire and let stand for about an hour.
- Drain all milk from claws into another saucepan.
- Add all the other ingredients, except parsley and extra claws, to the milk.
- Heat slowly, while stirring, until hot.
- Ladle out into 4 bowls.
- Sprinkle on parsley.
Nutrition Facts : Calories 280.9, Fat 11.1, SaturatedFat 5.9, Cholesterol 189.4, Sodium 875.8, Carbohydrate 15.7, Fiber 0.2, Sugar 0.1, Protein 28.4
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Jedidiah Francis
[email protected]This recipe is a great way to use up leftover crawfish claws.
Amera Asous
[email protected]I didn't have any crawfish claws, so I used shrimp instead. It turned out great!
Aman Faraz
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
mohd israil
[email protected]I followed the recipe exactly, but my stew didn't turn out as flavorful as I hoped. I think I might have used too much water.
Aracely Morales
[email protected]This stew is a bit spicy for my taste, but it's still really good. I would recommend using less cayenne pepper if you don't like spicy food.
WorldLuvsKyxn
[email protected]I'm not a big fan of crawfish, but this stew was actually really good! The flavors are great.
Sinomenzi Alwande
[email protected]This recipe is a keeper! I will definitely be making this again and again.
Leonardo Allen
[email protected]I made this stew for a party last weekend, and it was a huge success! Everyone loved it.
FRANS SETLHABANE
[email protected]This is the best crawfish claw stew I've ever had! The broth is so flavorful, and the crawfish claws are tender and juicy.
Santa Stha
[email protected]This stew is amazing! The flavors are incredible, and the crawfish claws are cooked perfectly. I highly recommend this recipe.
mukhethwa Joshua
[email protected]I love this recipe! The stew is so flavorful and the crawfish claws are cooked perfectly. I always get compliments when I make this dish.
Geraldine Nortje
[email protected]This recipe is easy to follow and produces delicious results. The stew is packed with flavor, and the crawfish claws are cooked perfectly. I will definitely be making this again.
Denis Desmond
[email protected]I made this stew last night, and it was a hit with my family! The broth is so flavorful, and the crawfish claws are tender and juicy. We will definitely be making this again.
Rewat Baniya Chhetry
[email protected]This crawfish claw stew is a must-try for seafood lovers! The flavors are incredible, and the crawfish claws are cooked perfectly. I highly recommend this recipe.