CRAWFISH SOUP
This is for everyone that has crawfish boils and wants a new idea of what to do with leftover crawfish and all the extras. I always did etoufees with the leftover crawfish but it never solved the problem of what to do with the corn , potatoes, onions..and whatever else you threw in the boil. I know when we boil we always throw in...
Provided by Debbie W
Categories Other Soups
Number Of Ingredients 11
Steps:
- 1. Prepare all your stuff from the crawfish boil as explained above.
- 2. In a stock pot pour in broth and add water..depends on the amount of leftover stuff you have. Add onions and potatos. Bring to a slow boil. Left cook for 5 min or so. Add corn, crawfish, muchroom...etc. Add cream and butter. Turn off fire ..add seasoning..cover and let stand for 15 min.
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Deonte Brownlow
[email protected]This soup is a bit spicy for my taste, but I still enjoyed it. I'll probably make it again, but I'll use less cayenne pepper next time.
Stanton Mokoena
[email protected]I'm not a big fan of crawfish, but I really enjoyed this soup. The flavors are well-balanced, and the soup is very hearty.
Olivia vinaya Vera naziizi
[email protected]This soup is a great way to get your kids to eat seafood. My kids love it!
Haseeb ahamad
[email protected]This is my new favorite soup recipe. It's so easy to make, and the results are always delicious.
Kyle Ebbs
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.
kishi fuji
[email protected]I've never made crawfish soup before, but this recipe made it easy. The soup turned out great, and I'll definitely be making it again.
Muntahina Imtu
[email protected]This recipe is a bit time-consuming, but it's worth it. The soup is absolutely delicious.
Sayyed Qasim
[email protected]This soup is amazing! I love the rich flavor of the broth and the tender crawfish.
muhaib khan
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of crawfish. But I'm so glad I did! The soup was delicious, and I'll definitely be making it again.
LITON RaY
[email protected]This soup is a great way to use up leftover crawfish. It's also a great dish to serve at a party or potluck.
Dr Bilal
[email protected]This is the best crawfish soup I've ever had. The flavors are amazing, and the soup is so hearty and filling.
Broking heart
[email protected]I've made this soup twice now, and it's been a hit both times. It's easy to make, and the results are delicious.
Daniel FF
[email protected]This crawfish soup recipe is a keeper! The broth was rich and flavorful, and the crawfish were cooked perfectly. I added a little extra spice to mine, and it was perfect.