CREAM CHEESE-COCONUT-PECAN POUND CAKE
Number Of Ingredients 13
Steps:
- Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating at medium speed until light and fluffy. Add eggs, 1 at a time, beating just until the yellow yolk disappears. Sift together flour and salt; add to butter mixture alternately with bourbon, beginning and ending with flour mixture. Beat batter at low speed just until blended after each addition. Stir in vanilla, pecans, and coconut. Pour batter into a greased and floured 12-cup tube pan. Bake at 325° for 1 hour and 30 minutes to 1 hour and 35 minutes or until a long wooden pick inserted in center of cake comes out clean. Cool in pan on a wire rack 10 to 15 minutes. Remove from pan; cool completely on wire rack. CREAM CHEESE-BOURBON-PECAN POUND CAKE: Increase pecans to 1 1/2 cups. Omit coconut. Proceed with recipe as directed. Southern Living December 2004/2008
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MulTeA Da skinny
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Abdi Aziiz Komando
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Jubayerkhan Tutul
[email protected]This is the best pound cake I've ever had! The cream cheese frosting is to die for.
Riyaz Ahamad
[email protected]I've made this cake several times and it always turns out great. It's a family favorite and I highly recommend it.
Jayvian Dubois rope
[email protected]This is one of my favorite pound cake recipes. It's moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
matthew khojaste
[email protected]I made this cake for my family and they loved it! It was the perfect dessert for a special occasion.
Rafa Seri
[email protected]This cake is so moist and flavorful. I love the combination of cream cheese, coconut, and pecans.
Jack Bhubezi
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for any occasion.
Ahad Ishaq
[email protected]This is a great recipe for a special occasion cake. It's easy to make and it's always a crowd-pleaser.
Mohammad faruk9133
[email protected]I love the moist texture of this cake and the cream cheese frosting is the perfect complement.
Collince Oyia
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
alex nur
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Rashid Ghouri
[email protected]This is the best pound cake I've ever had! The cream cheese frosting is to die for.
Dj movies
[email protected]I've made this cake several times and it always turns out great. It's a family favorite and I highly recommend it.
Fan page of Hyra And icepiper
[email protected]This cake is so moist and flavorful! I love the combination of cream cheese, coconut, and pecans. It's the perfect dessert for any occasion.
King TY
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a winner.
Abdulla Alamin
[email protected]This recipe is a keeper! The cake was easy to make and turned out perfectly. It was so moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Raphael Michael
[email protected]This pound cake was so delicious and moist! The cream cheese, coconut, and pecans gave it a wonderful flavor and texture. I will definitely be making this again.