Use this cream cheese frosting recipe when making our Molasses-Spice Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for one 9-inch cake
Number Of Ingredients 5
Steps:
- Beat cream cheese and butter with a mixer until fluffy. Beat in sour cream, then sugar and salt. Frosting can be refrigerated in an airtight container for up to 1 day; bring to room temperature, and stir well before using.
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kawsar ahmed akash
kakash46@hotmail.co.ukThis frosting is delicious! It's the perfect combination of sweet and tangy, and it goes perfectly with the molasses spice cake.
Beka Mcgill
mbeka42@hotmail.comThis frosting is amazing! I've used it on cakes, cupcakes, and cookies, and it's always a hit.
Donald McGraw
d.m36@yahoo.comThis frosting is the perfect finishing touch for any cake or cupcake. It's light and fluffy, and it has a wonderful flavor.
queenystars sk
sk.queenystars@gmail.comI've made this frosting several times now, and it's always a hit. It's so easy to make and it always turns out perfect.
Josue Sanchez
s-j100@yahoo.comThis frosting is delicious! It's light and fluffy, and it has a wonderful flavor. I love it on cakes and cupcakes.
Vivian ngozi Daniel
viviann@gmail.comThis frosting is amazing! It's the perfect balance of sweet and tangy, and it pairs perfectly with the molasses spice cake. I'll definitely be making this frosting again and again.
Asif Abbasi
aasif63@hotmail.co.ukI love this frosting! It's so easy to make and it always turns out perfect. I've used it on cakes, cupcakes, and cookies, and it's always a hit.
Anas jutt
j-a@yahoo.comThis frosting is delicious! It's the perfect combination of sweet and tangy, and it goes perfectly with the molasses spice cake. I'll definitely be making this frosting again.
Faria Akter
f.a43@yahoo.comI'm not a big fan of cream cheese frosting, but this recipe changed my mind. It's so light and fluffy, and it has a subtle sweetness that I love. I'll definitely be making this frosting again.
Kelash Bheel
b.kelash@aol.comThis frosting is amazing! I used it on a carrot cake, and it was the perfect finishing touch. The frosting was light and fluffy, and it had a wonderful flavor that complemented the cake perfectly.
Nabakooza Faridah
nabakooza_faridah@yahoo.comI've tried many cream cheese frosting recipes, but this one is by far the best. It's so smooth and creamy, and it has the perfect amount of sweetness. I love to use it on cakes, cupcakes, and cookies.
SK Sojib
sojib_sk@hotmail.comI made this frosting for my daughter's birthday cake, and it was a hit! The frosting was easy to make and spread, and it held up well on the cake. The flavor was delicious, and it paired perfectly with the cake.
Md didar
didarm11@hotmail.comThis cream cheese frosting is the perfect complement to the molasses spice cake. It's rich and creamy, with a hint of sweetness that balances out the spice of the cake. I'll definitely be making this frosting again!