CREAM CHEESE POTATO SOUP

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Make and share this Cream Cheese Potato Soup recipe from Food.com.

Provided by gailanng

Categories     Pork

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 9

4 1/2 lbs russet potatoes, peeled and cut into 1-inch pieces (about 8)
3 1/2 cups chicken broth
6 slices bacon
1 onion, chopped
12 mushrooms, coarse chopped
2 cups milk
8 ounces cream cheese, cut into bits and softened (chilled cream cheese will be grainy)
salt and pepper
sliced green onion top (to garnish)

Steps:

  • In large pot combine potatoes with broth and simmer, covered, 20 minutes or until potatoes are tender.
  • Remove potatoes from heat and mash with potato masher.
  • In frying pan, cook bacon until crisp and drain on paper towel and crumble; set aside. To bacon fat, add onion and mushrooms; saute until tender.
  • Add the bacon/onion mixture to potatoes. Stir in milk, cream cheese, salt and pepper until cream cheese is melted. DO NOT BOIL.
  • Garnish with green onions.

Kats Brizzy
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I followed the recipe exactly and the soup turned out lumpy. I'm not sure what I did wrong.


Octafx Support Trading_company
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This soup is a bit bland for my taste. I added some extra salt and pepper and it was much better.


Kaiden McGrath
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I made this soup in my Instant Pot and it was done in no time. It was so easy and convenient.


Blessing Purazeni
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This soup is a great way to use up leftover potatoes. I also added some chopped carrots and celery and it was delicious.


Vincent Chota
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This soup is easy to make and so delicious. I love the way the cream cheese makes it so creamy and smooth.


The Neko Hunter Of Shadows
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I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold night.


D1z2
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This soup is a bit heavy for me, but it's still very good. I usually just add a little extra milk to thin it out.


Prayash
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I made this soup in my slow cooker and it turned out perfect. It was so easy to just throw everything in and let it cook all day.


Shoola Ayomide
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This soup is a great way to use up leftover potatoes. I also added some chopped ham and it was delicious.


Hlelolwenkosi Hlelo
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I'm not a huge fan of potato soup, but this one changed my mind. It was creamy, cheesy, and full of flavor.


NG Esports
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This soup was easy to make and so delicious. I loved the combination of potatoes, cream cheese, and bacon.


moushumi rahman
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I made this soup for a potluck and it was gone in minutes! Everyone loved it.


RAPTOR-_- 2077
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This soup was an absolute hit with my family! The creamy texture and cheesy flavor were perfect for a cold night. I'll definitely be making this again.


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