CREAM CHEESE-STUFFED FRENCH TOAST WITH STRAWBERRIES
We had this dish when we stayed at our favorite bed and breakfast. This cream cheese-stuffed French toast casserole is great for feeding a crowd. All you have to do is prepare it the night before and bake it in the morning.
Provided by csmada
Categories Breakfast and Brunch French Toast Recipes
Time 10h25m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Place bread cubes on a baking pan.
- Toast bread cubes in the preheated oven until dry and golden brown, about 20 minutes. Remove and let cool slightly, about 10 minutes.
- Grease a 9x13-inch casserole dish with softened butter. Add bread cubes, strawberries, and cream cheese dollops randomly to the dish.
- Whisk eggs, half-and-half, cream, sugar, and ginger together in a separate medium bowl. Pour egg mixture over bread and strawberries, wrap with plastic wrap, and refrigerate, 8 hours to overnight.
- Remove casserole from the refrigerator 1 hour before baking.
- Preheat the oven to 350 degrees F (175 degrees C).
- Make the streusel topping by mixing sugar, flour, butter, and ginger with a fork until moist crumbs form.
- Bake in the preheated oven until set, about 30 minutes. Sprinkle streusel on top. Continue baking until top is golden, about 30 minutes more. Let rest for 10 minutes before serving.
Nutrition Facts : Calories 439.9 calories, Carbohydrate 40.4 g, Cholesterol 168.3 mg, Fat 27.2 g, Fiber 1.6 g, Protein 9.8 g, SaturatedFat 15.7 g, Sodium 373.3 mg, Sugar 15.4 g
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Enerst Ngluze
[email protected]This was a delicious recipe! The French toast was so fluffy and the cream cheese filling was creamy and flavorful. The strawberries added a nice sweetness. I would definitely recommend this recipe to others.
David Ruther
[email protected]This was a great recipe! The French toast was light and fluffy, and the cream cheese filling was rich and creamy. The strawberries added a nice touch of sweetness. I'll definitely be making this again.
md savor kaun
[email protected]I made this for my family for breakfast and they loved it! The cream cheese filling was a bit too sweet for my taste, but everyone else enjoyed it. I'll definitely be making this again, but I'll use less sugar in the cream cheese filling.
Zahid Gabol
[email protected]This was a great recipe! The French toast was light and fluffy, and the cream cheese filling was rich and creamy. The strawberries added a nice touch of sweetness. I'll definitely be making this again.
Shiuly Akter
[email protected]This French toast was so delicious! The cream cheese filling was creamy and flavorful, and the strawberries added a nice sweetness. I would definitely recommend this recipe to others.
Mx Arfat
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it! The cream cheese filling was surprisingly good, and the strawberries added a nice touch of flavor. I'll be making this again for sure.
sekhopo slash h comics
[email protected]This was a great recipe! The French toast was light and fluffy, and the cream cheese filling was rich and creamy. The strawberries added a nice touch of sweetness. I would definitely recommend this recipe to others.
Moshfiqur Rahman
[email protected]I made this for my family for breakfast and they loved it! The cream cheese filling was a bit too sweet for my taste, but everyone else enjoyed it. I'll definitely be making this again, but I'll use less sugar in the cream cheese filling.
Farjana Aktar mim
[email protected]Followed the recipe exactly and it turned out perfectly. The stuffed French toast was so fluffy and delicious, and the strawberries and cream cheese were a great addition.
Majid Lhan
[email protected]This French toast was delightful! The cream cheese filling was smooth and creamy, and the strawberries added a burst of sweetness. I'm definitely making this again.