CREAM CORN PORK CHOPS
Pork chops baked on a bed of creamed corn. Note: When baking, check chops and stir after 1 hour; thereafter check every 1/2 hour until they are done. Total baking time will vary slightly, depending on the size of the pork chops.
Provided by MBILLE
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread corn in the bottom of a 9x13 inch baking dish, then place pork chops on top of corn. Press the chops down into the corn. Cover dish with aluminum foil and bake in the preheated oven for 1 1/2 to 2 hours, or until internal temperature of pork has reached 145 degrees F (63 degrees C).
Nutrition Facts : Calories 275.7 calories, Carbohydrate 44.1 g, Cholesterol 33.6 mg, Fat 7.2 g, Fiber 2.9 g, Protein 14.7 g, SaturatedFat 2.4 g, Sodium 707.9 mg, Sugar 7.9 g
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SkyzZ Scar3z
[email protected]I doubled the recipe and it still turned out great.
Mubeen JUTT
[email protected]I've never made pork chops before, but this recipe made it easy. They were delicious!
Raphael Sheskin
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork chops are fall-off-the-bone tender.
bryson coon0714
[email protected]I'm not a fan of cream corn, but I loved this recipe. The pork chops were cooked perfectly.
Marcus Hlungwani
[email protected]I served this dish with mashed potatoes and green beans and it was a complete meal.
Md Deloar Hossen
[email protected]This recipe is a great way to use up leftover pork chops.
Rosalie M
[email protected]I cooked the pork chops in my air fryer and they turned out perfectly.
Yasir Kadani
[email protected]I'm allergic to dairy, so I used almond milk instead of regular milk. It worked great!
Moses Nkhambala
[email protected]I used frozen corn and it turned out just fine.
Deepu Khaling
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Rajeev Diyal
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. They were so juicy and flavorful.
Muhammad Abu Bakar Muhammad Khalid
[email protected]I added some chopped bacon to the cream corn and it was amazing!
Isaac Wabugoya
[email protected]This is my go-to recipe for pork chops. It's simple, but always turns out great.
welove 90sSong
[email protected]The pork chops were a little dry, but the cream corn was delicious.
mdjakir hossain
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Akhunzada_ Sahb
[email protected]I substituted chicken thighs for the pork chops and it was still really good.
Sharon Wood
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
ALTAF ZAIB
[email protected]The pork chops turned out great, but the cream corn was a bit too sweet for my taste.
Shelly Sharpe
[email protected]This dish was a hit with my family! The pork chops were juicy and flavorful, and the cream corn was creamy and delicious. I will definitely be making this again.