CREAM OF BROCCOLI SOUP WITH QUINOA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cream of Broccoli Soup with Quinoa image

Because of the broccoli, onion, sweet potato, and homemade vegetable stock, this is a healthy recipe. When combined with the protein-rich quinoa, it also filling and satisfying. It has become a staple on our menu. Garnish with broccoli, parsley, or dill.

Provided by Curt Stockford

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Broccoli Soup Recipes

Time 1h10m

Yield 4

Number Of Ingredients 13

2 cups water
1 cup quinoa, or more to taste
1 tablespoon vegetable oil
1 large onion, chopped
4 cups homemade vegetable stock
4 cups chopped broccoli
1 sweet potato, peeled and cut into 1-inch pieces
salt to taste
1 pinch ground nutmeg, or to taste
1 pinch garam masala, or to taste
1 pinch ground pepper to taste
½ cup water
2 ounces raw cashews

Steps:

  • Bring 2 cups water and quinoa to a boil in a saucepan. Reduce heat to medium-low; cover and simmer until quinoa is tender, 15 to 20 minutes.
  • Heat oil in a heavy 4-quart pot. Add onion; cook and stir until translucent, about 5 minutes. Stir in vegetable stock, broccoli, sweet potato, and salt. Bring soup to a boil; reduce heat and simmer until broccoli and sweet potato are very tender, 15 to 20 minutes.
  • Remove soup from the heat. Puree with a hand-held immersion blender until smooth. Season with nutmeg, garam masala, and pepper.
  • Combine 1/2 cup water and cashews in a high-speed blender; puree until smooth.
  • Pour cashew mixture into the soup and bring to a boil.
  • Place 1/3 cup cooked quinoa in the center of each serving bowl; ladle soup around quinoa.

Nutrition Facts : Calories 405 calories, Carbohydrate 60.9 g, Fat 13.3 g, Fiber 9.8 g, Protein 13.8 g, SaturatedFat 2.1 g, Sodium 578.7 mg, Sugar 10 g

Happy Sk
[email protected]

I can't wait to try this recipe! It looks delicious and healthy.


Destney Moragne
[email protected]

This soup is a great way to get your daily dose of vegetables. It's also very filling and satisfying.


Enock Samson
[email protected]

I'm not a big fan of broccoli, but this soup was surprisingly good! The quinoa added a nice texture and the soup was very creamy.


bruce mckenzie
[email protected]

This was a great recipe! I made it for a potluck and it was a hit. Everyone loved it.


Midlsfezoma Militer
[email protected]

Just tried this recipe and it was excellent. I followed the recipe exactly and it turned out perfect. The soup was creamy and flavorful. My husband and kids loved it!


Everything entertainment
[email protected]

This soup was so easy to make and it tasted amazing! I love the combination of broccoli and quinoa. It's a great healthy and hearty meal.


Sabina Limbu
[email protected]

I made this soup last night and it was delicious! I used frozen broccoli and it turned out great. I also added a bit of garlic and onion powder. Will definitely make again!


Nour Tarek
[email protected]

This broccoli soup with quinoa was a huge hit with my family! It was creamy, flavorful, and filling. The quinoa added a nice texture and extra protein. I will definitely be making this again.