CREAM OF CHEDDAR SOUP - RACHAEL RAY
Make and share this Cream of Cheddar Soup - Rachael Ray recipe from Food.com.
Provided by smiles4u
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in soup pot over medium heat. When the butter melts, add the onion, garlic and red pepper flakes, salt, pepper and cumin. Cook 3 minutes.
- Add the flour and cook 1 minute more. Whisk in the chicken stock and heavy cream, bring up to a simmer and cook for 10 minutes.
- Turn off heat. While whisking add the grated cheese in 3 additions.
- Serve soup immediately.
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Thabang Stapura
[email protected]This soup is the best cheddar cheese soup I've ever had. It's rich, creamy, and flavorful. I highly recommend it.
Faizi Imran
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Blessed Mudarikwa
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use different types of cheese to change up the flavor.
MD Sojib Sorkar
[email protected]I've made this soup several times and it always turns out perfect. It's a family favorite!
Gwe Ngidi
[email protected]This soup was bland and flavorless. I was disappointed.
Jacob Fleming
[email protected]I followed the recipe exactly, but my soup turned out lumpy. I'm not sure what I did wrong.
Prince Ansarul
[email protected]This soup was a bit too thick for my taste, but the flavor was good.
emily hagen
[email protected]I would definitely recommend this soup to anyone who loves cheddar cheese.
Ikyernum Simon
[email protected]This soup was easy to make and turned out great. I used sharp cheddar cheese, which gave it a nice tangy flavor.
Damzytone DML
[email protected]This soup is the perfect comfort food. It's warm, cheesy, and filling. I love to eat it on a cold winter day.
Producer Dave Biggz
[email protected]I'm not a huge fan of cheddar cheese soup, but this one was surprisingly good. It was thick and creamy, with a nice smoky flavor.
Risan
[email protected]This soup was a hit with my family! It was cheesy, creamy, and flavorful. I love that it's made with simple ingredients that I already had on hand.