CREAM OF LEEK AND POTATO SOUP
Steps:
- In a large heavy saucepan, bring the leeks, potatoes, water, and salt to the boil over high heat. Cover partially, reduce heat, and simmer for 20 to 30 minutes until the vegetables are tender. Correct the seasoning, to taste, and puree with a handheld immersion blender, or in batches in a food processor.
- Whisk in the cream and reheat before serving. Top each serving with a dollop of creme fraiche and sprinkling of fresh chives.
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Queen Joy
[email protected]This is my new go-to leek and potato soup recipe. It's so easy to make and it's always a hit with my family and friends.
Md Nafiz
[email protected]This soup is a winner! It's creamy, comforting, and packed with flavor. I'll definitely be making it again.
Xavier Mulryan
[email protected]5 stars! This soup is creamy, flavorful, and the perfect comfort food. I highly recommend it!
Ali Alibajwa
[email protected]I was looking for a new leek and potato soup recipe, and this one didn't disappoint! It was easy to make and turned out delicious.
Humaun Ahmed (Humaun Ahmed)
[email protected]This is the best leek and potato soup I've ever had! It's so creamy and flavorful. I'll definitely be making this again.
Jones Oduenyi
[email protected]Just made this soup for dinner and it was a hit! The whole family loved it. Thanks for sharing the recipe!
Ragini devi Modanwal
[email protected]This soup is amazing! I've made it several times now, and it's always a hit. It's creamy, flavorful, and the perfect comfort food.
Justice Gouveia
[email protected]Easy to make and oh-so-delicious! I'm not a big fan of leeks, but this soup changed my mind. The flavors all come together perfectly.
Elena Aditubuna
[email protected]Creamy, comforting, and packed with flavor! This soup is perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly.
Abi Ra
[email protected]This soup was absolutely delicious! The leeks and potatoes were cooked to perfection, and the cream added a rich and creamy texture. I also loved the subtle hint of garlic and thyme. I will definitely be making this soup again!