CREAM OF PEA SOUP
Make and share this Cream of Pea Soup recipe from Food.com.
Provided by Dancer
Categories < 15 Mins
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- In large nonstick saucepan over high heat, combine butter buds, seasonings, chicken broth and baby peas.
- Bring to a boil, reduce heat to medium and cook for 5 minutes or until baby peas are tender; stir occasionally.
- Do not drain.
- In blender, combine milk and flour.
- Blend on high for 1 minute or until smooth.
- Stir milk mixture slowly into soup mixture. Stirring constantly over medium heat, bring soup to boil for 1 minute. Serve hot. Makes 3 servings.
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Nadeem Shah
[email protected]I'm always looking for new and exciting recipes to try. This soup definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite in our household.
SL Shakib
[email protected]This soup is a great way to use up leftover vegetables. I had some leftover peas, carrots, and celery, and I used them to make this soup. It was a delicious and easy way to use up my leftovers.
Steven A
[email protected]I'm not a big fan of pea soup, but this recipe changed my mind. The addition of cream and Parmesan cheese created a rich and creamy soup that was both hearty and flavorful. I especially appreciated the hint of mint, which added a refreshing touch.
kevin walter
[email protected]This soup is a great way to warm up on a cold day. It's hearty and filling, and it's always a hit with my family. I love to serve it with a side of crusty bread.
amir hosan
[email protected]I'm always looking for new and exciting recipes to try. This soup definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite in our household.
Biasha Salim
[email protected]This soup is a great way to sneak some vegetables into your kids' diet. My kids love the creamy texture and the sweet flavor of the peas. I usually serve it with a side of fruit salad.
Suresh Xattri
[email protected]I'm always looking for ways to make healthy and delicious meals for my family. This soup is a great option. It's packed with vegetables and it's low in calories. My family loves it, and I feel good about serving it to them.
Jessy Jordan
[email protected]This soup is a great way to use up leftover ham. I had some leftover ham from Easter dinner, and I used it to make this soup. It was a delicious and easy way to use up my leftovers.
Nezer Junior
[email protected]I'm not a big fan of cream soups, but this one is an exception. The creaminess is perfectly balanced by the fresh flavor of the peas. It's a delicious and satisfying soup that I would definitely recommend.
CABDIRIXMAAN Maxamed
[email protected]This soup is the perfect comfort food. It's warm and hearty, and it always makes me feel better on a cold day. I love to serve it with a side of crusty bread.
Habib N Abubakar
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite in our household.
Jesse Donahoe
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy texture and the sweet flavor of the peas. I usually serve it with a side of grilled cheese sandwiches.
Malik Hassnain Malik
[email protected]I love the bright green color of this soup. It's so inviting and cheerful. The flavor is also spot-on. It's creamy and flavorful, with just the right amount of sweetness from the peas.
Denise Motta
[email protected]This soup is a great way to use up leftover peas. I had a bag of frozen peas in my freezer that I needed to use up, and this soup was the perfect solution. It was quick and easy to make, and it tasted great.
Cass Naidiloo
[email protected]I made this soup for a potluck and it was a hit! Everyone raved about the creamy texture and the delicious flavor. I'll definitely be making it again.
Clinton Halder
[email protected]Cream of pea soup is a classic for a reason. It's simple, comforting, and always satisfying. This recipe is a great starting point, but feel free to experiment with different ingredients and seasonings to create your own unique version.
Emmy Dorchak
[email protected]This soup was easy to make and tasted delicious. I used frozen peas, which worked just as well as fresh peas. I also added a bit of garlic and onion powder to give it a little extra flavor. My family loved it and asked for seconds!
Jawad Jamil
[email protected]I'm not usually a fan of pea soup, but this recipe changed my mind. The addition of cream and Parmesan cheese created a rich and creamy soup that was both hearty and flavorful. I especially appreciated the hint of mint, which added a refreshing touch
Alicia Peterson
[email protected]This cream of pea soup was a delightful culinary experience. The vibrant green color was a feast for the eyes, and the velvety texture was like a warm hug on a cold day. The flavors were perfectly balanced, with a subtle sweetness from the peas and a