I like this soup served as a first course, or for a lunch soup. I'm a garlic fan, and usually keep some roasted garlic on hand. If you do this, then your cook time is greatly cut down.
Provided by Lynette !
Categories Cream Soups
Time 1h35m
Number Of Ingredients 14
Steps:
- 1. Saute the bread cubes and garlic powder in 2 tablespoons butter in a large skilet over medium heat until the bread cubes are golden. Remove from the skillet and set aside.
- 2. Place the garlic heads on an ungreased baking sheet; drizzle with olive oil. Bake at 350 degrees for 1 hour. Remove from the oven and let cool.
- 3. Remove and discard the papery skin from the garlic. Cut off the bottom of each garlic head, and squeeze out soft garlic into a small bowl. Set garlic aside.
- 4. Saute the onion in 2 tablespoons butter in a medium saucepan over medium heat until tender. Stir in buttermilk and whipping cream. Bring just to a boil; reduce heat, adn simmer uncovered, for 5 minutes. Remove from heat; set aside and let it cool.
- 5. Position the knife blade in a food processor bowl; add the reserved garlic, buttermilk mixture, and potato. Process 1 minute or until smooth.
- 6. Return the pureed mixture to the saucepan; stir in the Cognac, salt, and 1/8 teaspoon dillweed. Cook over medium heat until mixture is thoroughly heated, stirring frequently.
- 7. To serve, ladle soup into individual soup bowls. Sprinkle with the reserved bread cubes. Garnish with dill weed if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mr Fear m
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about how delicious it was.
Aqib Musa
[email protected]This soup was a hit with my family. Everyone loved the creamy texture and the roasted garlic flavor.
Akash Sorkar
[email protected]I loved the flavor of this soup. It was creamy and flavorful, with just the right amount of garlic.
Thabiso Keokeditswe
[email protected]This soup was delicious and easy to make. I will definitely be making it again.
Payal Malik
[email protected]This soup was amazing! I loved the roasted garlic flavor and the creaminess of the soup.
Desxen Unknown
[email protected]I wasn't sure how I would like roasted garlic soup, but I was pleasantly surprised. It was creamy and flavorful, with just the right amount of garlic.
Spanna Brace
[email protected]This soup was easy to make and very tasty. I will definitely be making it again.
Asadulla Ansari
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about how delicious it was.
Hank Moreno
[email protected]This soup was a hit with my family. Everyone loved the creamy texture and the roasted garlic flavor.
Sesait Zemicheal
[email protected]I loved the flavor of this soup. It was creamy and flavorful, with just the right amount of garlic.
Md Mehedi62
[email protected]This soup was delicious and easy to make. I will definitely be making it again.
mustafa alwan
[email protected]This soup was amazing! I loved the roasted garlic flavor and the creaminess of the soup. It was the perfect comfort food on a cold night.
Jamshed Jamil
[email protected]I wasn't sure how I would like roasted garlic soup, but I was pleasantly surprised. It was creamy and flavorful, with just the right amount of garlic. I will definitely be making this again.
Haneef abbasi
[email protected]This soup was easy to make and very tasty. I used a whole head of garlic and it was plenty. I also added a bit of cayenne pepper for a little spice. It was the perfect soup for a cold winter day.
Hr Hriday
[email protected]I made this soup for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making this again for future gatherings.
Raja Muzammil
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the roasted garlic flavor. I will definitely be making this again soon.
Abdulla Kawari
[email protected]I love roasted garlic, so I knew I would love this soup. It did not disappoint! The flavors were amazing and it was so easy to make. I will definitely be adding this to my regular rotation of soups.
Arrow Mayeza
[email protected]I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, with just the right amount of garlic. I will definitely be making this again!
Rhmat ullah
[email protected]This soup was absolutely delicious! The roasted garlic gave it a deep, rich flavor and the cream made it smooth and velvety. I served it with a crusty bread and it was the perfect comfort food on a cold night.