CREAMED CHICKEN AND BISCUITS
I make this very often. It's one of the first recipes I made when I got married and I'm still making it. It's great for using up left over chicken and very easy to make. This is a favorite in our house!
Provided by Sarah in New York
Categories Chicken
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Grease a 11x7 baking dish and set aside.
- Chop the onion and saute in butter until tender in a large skillet.
- Combine all the rest of the ingredients in with the onions except the cheese and biscuits.
- Spoon mixture into prepared dish and bake for 15 minutes.
- Remove from oven.
- Arrange biscuits on top and sprinkle cheese over everything.
- Bake until biscuits are golden brown and sauce is bubbly. (About 20 minutes longer).
- Helpful tip: If you are in a hurry, use biscuits that are already cooked. Just set them in the mixture and cook for about 5 or 10 minutes instead of 20. They will soften and you can never tell the difference!
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bvzz Dhdh es
[email protected]I've been making this recipe for years and it's always a hit. I love the way the chicken and biscuits cook together in the creamy sauce. It's a delicious and easy meal that my whole family loves.
Iulia Guschievici
[email protected]This recipe is a classic for a reason. It's simple, yet delicious. I love the creamy sauce and the fluffy biscuits. It's a perfect comfort food for a cold winter day.
Ahmad Tabish
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow. I was able to make it without any problems. And it turned out delicious! I'll definitely be making this again.
Yeguna Gurmu
[email protected]I'm a busy mom of three and I don't have a lot of time to cook. This recipe is perfect for me because it's quick and easy to make. I can have dinner on the table in less than an hour. And my kids love it!
Milica Kamilica
[email protected]This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge and I decided to try this recipe. It turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it with mashed
Liza Held
[email protected]I made this recipe for a potluck dinner and it was a huge hit. Everyone loved the creamy chicken and fluffy biscuits. I'll definitely be making this again for my next potluck.
Kidus Kahsay
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chicken was moist and tender, and the sauce was creamy and flavorful. I served it with rice and broccoli, and it was a delicious and satisfying meal.
Kaluya Julius
[email protected]This recipe is a keeper! The creamed chicken was so flavorful and the biscuits were light and fluffy. I'll definitely be making this again and again.
Stacey Lavis
[email protected]I've made this recipe a few times now, and it's always a crowd pleaser. I usually double the recipe because there are never any leftovers. I highly recommend this recipe to anyone looking for a comforting and delicious meal.
Muhammed Haseeb
[email protected]5 stars! This dish was a hit with my family. I made it exactly as the recipe said and it turned out perfectly. The sauce was rich and creamy, and the chicken was moist and juicy. I served it with mashed potatoes and green beans, and it was a complete
super one security (S1S)
[email protected]I'm not a huge fan of creamed chicken, but this recipe changed my mind. The biscuits were fluffy and the chicken was tender and flavorful. I'm adding this to my regular dinner rotation.
Prince Naeem
[email protected]This creamed chicken and biscuits recipe was a breeze to make! I had a couple friends over for dinner and they raved about it. I'll definitely be making this again.