Provided by á-174535
Number Of Ingredients 9
Steps:
- Lightly coat a 2-quart casserole with cooking spray; set aside. Place corn in a colander and thaw by running under cool water; drain. Set aside. In a large saucepan cook sweet pepper and onion in 1 tablespoon hot butter until tender. Stir in corn and black pepper. In a medium bowl whisk together soup, cream cheese spread, and milk. Stir soup mixture into corn mixture. Transfer to prepared casserole. Bake, covered, in a 375°F oven for 50 to 55 minutes or until heated through, stirring once. Slow cooker directions: Do not thaw corn and omit butter. In a 3 1/2- or 4-quart slow cooker combine frozen corn, sweet peppers, onion, and black pepper. In a medium bowl whisk together celery soup, cream cheese, and milk. Pour over mixture in cooker. Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. Stir before serving.
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Arati Gurung
[email protected]This casserole was easy to make and turned out great. I will definitely be making it again.
Judy Kelly
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
Amy L.
[email protected]This casserole was a bit too dry for my taste. I would add more milk next time.
Ahmed Ishaq
[email protected]I added a can of corn to this casserole and it turned out great. It was a hit with my family.
Jolisvette Aponte
[email protected]This casserole was easy to make and turned out great. I will definitely be making it again.
Angelina Crow
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
Joshua “Legend” Lyons
[email protected]This casserole was a bit too dry for my taste. I would add more milk next time.
Army X bts love
[email protected]I added a can of corn to this casserole and it turned out great. It was a hit with my family.
Amelia Pietersen
[email protected]This casserole was easy to make and turned out great. I will definitely be making it again.
Gift Daka
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
lee tomasini
[email protected]This casserole was a bit too sweet for my taste. I would reduce the amount of sugar next time.
Jirah Leo Sale
[email protected]I added a can of diced green chilies to this casserole and it gave it a nice kick. My husband and I both loved it.
Op Rabbi
[email protected]This casserole was a hit with my family! It was easy to make and turned out creamy and delicious. I will definitely be making this again.