CREAMED CORN (LIKE I USED TO MAKE AT THE PUB)

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Make and share this Creamed Corn (Like I Used to Make at the Pub) recipe from Food.com.

Provided by JustJanS

Categories     Corn

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

1 tablespoon butter
1 tablespoon flour
2 cups corn (defrost if frozen)
1 cup cream
1 teaspoon chicken stock
1 tablespoon brown sugar
ground black pepper

Steps:

  • Melt the butter.
  • Add the flour and cook, stirring over medioum heat for a minute.
  • Add the corn and cook stirring another minute or two.
  • Add the cream and cook over a medium heat until thickened and almost at a gentle boil.
  • Add the sugar, stock powder and pepper and cook over a low heat for 5 mintes more.

Nutrition Facts : Calories 292.1, Fat 22.5, SaturatedFat 13.5, Cholesterol 74, Sodium 49.2, Carbohydrate 22.3, Fiber 1.8, Sugar 6.8, Protein 4.1

Horain Safeer
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I'm not sure what I did wrong, but my creamed corn turned out really watery. It was still edible, but it wasn't very good.


M SHAH JHAN M SHAH JHAN
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This creamed corn is okay. It's not the best I've ever had, but it's not bad either. I think it could use a little more flavor.


Saad Saad Gill
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I'm not a huge fan of creamed corn, but this recipe is pretty good. It's not too heavy or creamy, and the flavor is nice and mild.


John Tez
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This creamed corn is the perfect comfort food. It's creamy, flavorful, and reminds me of my childhood.


AYUBA IBRAHIM
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I love the simplicity of this creamed corn recipe. It's just a few simple ingredients, but the flavor is amazing.


Zoe Rae
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This creamed corn is so easy to make, and it's always a hit with my family and friends.


Opg Tareq
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I'm always looking for new ways to cook corn, and this creamed corn recipe is a great addition to my repertoire.


Alex Williamson
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This creamed corn is a great way to use up leftover corn. It's also a great side dish for any meal.


Shibli Ahmed
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I made this creamed corn for a potluck and it was a huge hit. Everyone loved it, and I even got a few requests for the recipe.


Shikal Ksoasr
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This creamed corn is the best I've ever had. It's so creamy and flavorful, and the bacon and green onions add a nice touch of smokiness and freshness.


Rehman Warru
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I was a bit hesitant to try this recipe because I'm not a huge fan of creamed corn. But I'm so glad I did! This creamed corn is amazing. It's creamy, flavorful, and has the perfect amount of sweetness.


Deividas Daniel
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This recipe is a bit time-consuming, but it's definitely worth the effort. The creamed corn is so creamy and flavorful, and it's the perfect side dish for a special occasion.


MD : Harun
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I'm not usually a fan of creamed corn, but this recipe changed my mind. It's so creamy and delicious, and the bacon and green onions add a nice touch of flavor.


Joburaz Ahmed
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This creamed corn is the perfect side dish for any meal. It's creamy, flavorful, and sure to please everyone at the table.


Bukenya Musa
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I love that this recipe uses fresh corn. It makes such a difference in the flavor. I also appreciate that it's not too heavy on the cream, so it's still light and refreshing.


Hasan Ashik
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This recipe is a keeper! I made it for a potluck recently and it was a huge hit. Everyone raved about how creamy and flavorful it was.


Mahmoud Elsisy
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I've tried many creamed corn recipes over the years, but this one is by far the best. It's incredibly easy to make, and the results are always delicious.


Bernard B
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This creamed corn recipe brought back so many memories of my time working at the pub. It's just like the one we used to make, and the flavor is spot-on. I especially love the addition of the bacon and green onions, which really take it to the next le