HONEYED CHALLAH AND APPLE PUDDING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honeyed Challah and Apple Pudding image

Provided by Florence Fabricant

Categories     dessert

Time 1h15m

Yield 8 servings

Number Of Ingredients 9

3 tablespoons unsalted butter
3 apples, peeled, cored and coarsely chopped
2 1/2 cups milk
3/4 cup honey
1 teaspoon vanilla extract
5 cups challah torn in small pieces
4 large eggs
1 teaspoon cinnamon
2 tablespoons sugar

Steps:

  • Preheat oven to 350 degrees. Place 2 tablespoons butter in a 9-inch-square baking dish and place in the oven until the butter melts. When the butter has melted, remove the pan from the oven and use a brush to coat the bottom and sides evenly with the melted butter. Set aside.
  • While the oven is preheating and the butter melting, heat the remaining butter in a heavy skillet, add the apples and sauté over high heat until they just begin to soften and take on color, about five minutes. Remove from the heat and set aside.
  • Mix the milk, honey and vanilla together in a large bowl. Add the challah pieces and allow to soak about 10 minutes, until the milk is fairly well absorbed. Beat the eggs until frothy, mix them with the challah and add half the cinnamon and the sautéed apples.
  • Transfer the mixture to baking dish. Mix the remaining cinnamon with the sugar and sprinkle over the top. Bake about 45 minutes. Serve warm or at room temperature.

Nutrition Facts : @context http, Calories 375, UnsaturatedFat 5 grams, Carbohydrate 61 grams, Fat 12 grams, Fiber 3 grams, Protein 9 grams, SaturatedFat 6 grams, Sodium 213 milligrams, Sugar 41 grams, TransFat 0 grams

Siti Saodah
[email protected]

This was the best challah and apple pudding I've ever had! The bread was so soft and fluffy, and the apples were perfectly tender. The honey glaze was the perfect finishing touch. I will definitely be making this again and again.


Saifullah Rajput
[email protected]

This dish was a bit too sweet for my taste, but I think that's just a personal preference. I would definitely make it again, but I would use less honey next time.


razlemcdazzledorito
[email protected]

I'm not sure what went wrong, but my pudding turned out really dry. I followed the recipe exactly, so I'm not sure what I did wrong. Maybe I should have used a different kind of bread?


Abdurahman Omar
[email protected]

This pudding was amazing! It was the perfect combination of sweet and tart. The challah bread was soft and fluffy, and the apples were perfectly cooked. I will definitely be making this again.


Jacob Allen
[email protected]

This dish was just okay. The challah bread was a bit dry and the apples were a bit tart. I think I would have liked it more if the bread had been more moist and the apples had been sweeter.


Maya Muller
[email protected]

I'm not a big fan of bread pudding, but this dish was really good! The challah bread was very flavorful and the apples added a nice sweetness. The honey glaze was also a nice touch. I would definitely make this again.


Islam Saied
[email protected]

This was the best challah and apple pudding I've ever had! The bread was so soft and fluffy, and the apples were perfectly tender. The honey glaze was the perfect finishing touch. I will definitely be making this again and again.


GamerGirl Emily
[email protected]

This dish was a bit too sweet for my taste, but I think that's just a personal preference. I would definitely make it again, but I would use less honey next time.


Sailesh Pandit
[email protected]

I'm not sure what went wrong, but my pudding turned out really dry. I followed the recipe exactly, so I'm not sure what I did wrong. Maybe I should have used a different kind of bread?


abd ou
[email protected]

This pudding was amazing! It was the perfect combination of sweet and tart. The challah bread was soft and fluffy, and the apples were perfectly cooked. I will definitely be making this again.


Just being Blunt
[email protected]

I thought this dish was just okay. The challah bread was a bit dry and the apples were a bit tart. I think I would have liked it more if the bread had been more moist and the apples had been sweeter.


Lorusso Dereck
[email protected]

This was my first time making this dish and it turned out great! The instructions were easy to follow and the pudding was absolutely delicious. I will definitely be making this again.


Kelly “Kellx_07” Jebba
[email protected]

I'm not a huge fan of challah bread, but I loved this pudding! The apples and honey glaze really made it for me. I'll definitely be making this again.


Chutan Chandro Shill
[email protected]

This dish was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was very well-made and I could definitely see myself making it again with less honey.


Chaudhary Naveed Ahmed
[email protected]

I've made this pudding several times now and it's always a crowd-pleaser. The combination of challah bread, apples, and honey is just irresistible. I highly recommend trying this recipe.


Sarah Bray
[email protected]

This honeyed challah and apple pudding was a delight! The challah bread was soft and fluffy, while the apples were perfectly tender and flavorful. The honey glaze added a touch of sweetness that balanced out the tartness of the apples. Overall, this