CREAMED KALE WITH CARAMELIZED SHALLOTS

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Creamed Kale with Caramelized Shallots image

Provided by Bobby Flay

Categories     side-dish

Time 40m

Yield 4 servings

Number Of Ingredients 12

3 tablespoons unsalted butter
3 tablespoons finely chopped Spanish onion
3 tablespoons all-purpose flour
3 cups milk, scalded
Pinch freshly grated nutmeg
Salt and freshly ground pepper
3 pounds kale, center stalk removed, and coarsely torn into pieces
Caramelized Shallots, recipe follows
6 tablespoons unsalted butter
2 tablespoons sugar
10 shallots, peeled and sliced, or 40 baby onions, peeled
Salt and freshly ground pepper

Steps:

  • Heat the butter in a medium saucepan over medium heat. Add the onions and cook until soft. Whisk in the flour and cook for 2 to 3 minutes, not allowing the mixture to obtain any color. Whisk in the warm milk and cook until thickened. Season with nutmeg and salt and pepper, to taste. Keep warm until ready to use.
  • Meanwhile, bring a medium pot of salted water to a boil. Add the kale and cook until tender, about 10 to 15 minutes. Drain in a colander and then return to pot. Add cream sauce and cook until flavors meld, about 2 minutes. Season with salt and pepper, to taste. Plate creamed kale and then top with Caramelized Shallots.
  • Melt the butter and sugar in a medium saucepan over medium heat. Add the shallots, season with salt and pepper, and cook until they begin to brown all over, about 10 minutes.

Khalid Rajput
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This dish is a winner!


Bilal Kamboh
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I've made this recipe several times and it's always a hit. It's a great way to get your daily dose of greens.


mdsaidul7715
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I'm not a huge fan of kale, but this recipe made me a convert. It's so creamy and flavorful.


Maame Pokuaah
m_pokuaah91@hotmail.fr

This recipe is a great way to impress your guests. It's elegant and delicious.


Ridima Sultana
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I love how versatile this recipe is. You can add different ingredients to change up the flavor profile.


Shifad Ahmed Shifad
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This dish is so comforting and flavorful. It's the perfect meal for a cold winter night.


Ismaheel Onibon
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I'm always looking for new ways to cook kale, and this recipe is a great addition to my repertoire. It's easy to make and it's always a hit.


ANGUA WICKLIF
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This recipe is a great way to use up leftover kale. It's also a great way to get your kids to eat their vegetables.


Firestorm & Supermoto flix with 2T Dirtbikes
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really delicious dish.


Pasacio Davinci
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This dish is a great way to sneak some greens into your diet. It's also a great side dish for any meal.


Kenneth Mcfarlane
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I made this recipe for a potluck and it was a huge hit! Everyone loved the creamy sauce and the caramelized shallots.


Madduvil South Santhanayaki Vid
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This dish is so easy to make and it's packed with flavor. I love that it's a healthy and delicious way to enjoy kale.


Kari Vorster
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I was a bit skeptical about the combination of kale and shallots, but I'm so glad I gave this recipe a try. It's now one of my favorites!


Mqurban Hussain
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I've made this recipe several times now and it's always a crowd-pleaser. It's a great way to get your daily dose of greens.


Stormy Ortneck
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This dish was a hit at my dinner party! Everyone raved about the complex flavors and the beautiful presentation.


Ali Kallas
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I'm not usually a fan of kale, but this recipe changed my mind. The shallots were perfectly caramelized and the cream sauce was rich and flavorful.


MURAD SAY
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This creamed kale with caramelized shallots recipe was an absolute delight! The combination of creamy, tender kale and the sweet, crispy shallots was divine.