CREAMED ONIONS WITH WINE
This recipe calls for white boiling onions cooked in Chardonnay and heavy cream. Once you've had these you will never settle for any other creamed onion recipe!
Provided by FREDDA HASKELL
Categories Side Dish Vegetables Onion
Yield 8
Number Of Ingredients 7
Steps:
- Place onions in a 2 quart pot. Pour enough wine to cover half of the onions. Add the bay leaf, thyme and salt. Simmer and stir for 25 minutes.
- Add the cream and bring to a boil; reduce heat and cook until thickened.
- Remove from heat and stir in the butter. Remove bay leaf and serve.
Nutrition Facts : Calories 229.4 calories, Carbohydrate 13.9 g, Cholesterol 42.1 mg, Fat 11.6 g, Fiber 2 g, Protein 1.9 g, SaturatedFat 7.2 g, Sodium 24.1 mg, Sugar 5.7 g
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Spring Playz
[email protected]This is a great recipe! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Areesha Umer
[email protected]I made this dish last night and it was delicious! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Aguezeh Chinenye Evelyn
[email protected]This is a great recipe! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Rifatuzzaman Rifat
[email protected]I made this dish last night and it was delicious! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Thandeka Mbava
[email protected]This is a great recipe! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
MVP
[email protected]I made this dish last night and it was delicious! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Ojeola Kunle
[email protected]This is a great recipe! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Abu Hayat
[email protected]I made this dish last night and it was delicious! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
mina lourens
[email protected]This is a great recipe! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Edong Prince
[email protected]I made this dish last night and it was delicious! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
MD Rakibul Islam Rabbi
[email protected]This is a great recipe! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Sadamu Abdallah
[email protected]I made this dish last night and it was delicious! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
nora bangaroo
[email protected]This is a great recipe! The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Samar Latif
[email protected]I made this dish for a dinner party last night and it was a huge success! Everyone loved it. The onions were caramelized perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
King Money
[email protected]This is a great recipe! I've made it several times and it always turns out well. The onions are caramelized perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.
Johny test
[email protected]I made this dish last night and it was a hit! My family loved it. The onions were so tender and the sauce was so creamy. I will definitely be making this again.
Makik Khiz
[email protected]This was a delicious and easy side dish. I used a dry white wine and it turned out great. The onions were caramelized perfectly and the sauce was creamy and flavorful. I will definitely be making this again.