CREAMED PEARL ONIONS
This has been on my holiday tables for many years. This can be made a day or two ahead of time and just heat and serve when you are ready. This makes a lot of sauce...but it's the best part. You can easily add green peas and mushrooms....or crumbled bacon? This can even be finished as a casserole with a bread crumb...
Provided by Chris T.
Categories Vegetables
Time 20m
Number Of Ingredients 6
Steps:
- 1. Cook pearl onions according to instructions on package.
- 2. In a large sauce pan melt butter(do not let it brown) then stir in flour,salt and pepper with a whisk. Let this mixture simmer on low while whisking continuously for one full minute.
- 3. Add milk still whisking and bring to boil, lower heat and let simmer for 3 minutes...always whisking and not letting it brown on the bottom.
- 4. Add cooked onions and serve or store in refrigerator to use within the next few days.
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Ruthie McHugh
[email protected]This is my new favorite recipe for creamed pearl onions. It's so easy to make and the results are always perfect.
Manish Tharu
[email protected]These onions are so addictive! I could eat them every day.
Musobya abdu
[email protected]I'm always looking for new ways to cook pearl onions and this recipe is a keeper. The creamy sauce is so delicious and the onions are perfectly tender.
Saul Turner
[email protected]These onions are so versatile. I've used them in salads, soups, and even as a topping for pizza. They're always delicious.
Ishimagizwe Eliana
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are incredible.
Babar Shan
[email protected]These onions are the perfect side dish for any occasion. They're elegant enough for a special dinner party, but they're also easy enough for a weeknight meal.
Gamer KH
[email protected]I'm not usually a fan of creamed dishes, but these onions are an exception. They're so flavorful and the sauce is perfectly creamy.
Jihad.24b
[email protected]These onions are so easy to make and they're always a hit with my family. I love serving them with roasted chicken or fish.
Teachar Nagina
[email protected]I love how creamy and decadent this dish is. It's perfect for a special occasion dinner.
Rolindwa Pfuluwani
[email protected]This dish is so addictive! I can't stop eating it. The creamy sauce is so rich and flavorful and the onions are perfectly tender.
M.D Rasel Hossain
[email protected]I've never been a fan of pearl onions, but this recipe changed my mind. The creamy sauce really mellows out the onion flavor and makes them incredibly delicious.
Daniel favour
[email protected]These onions are so versatile! I've served them as a side dish, an appetizer, and even in a pasta dish. They're always a hit.
Justin Anay
[email protected]I'm a beginner cook and this recipe was perfect for me. It was easy to follow and the onions turned out great. I'll definitely be making this dish again.
Shantaa Chambers
[email protected]These creamed pearl onions are so elegant and delicious. I made them for a special occasion dinner and they were a huge success. Everyone loved them!
Shikhor Das
[email protected]I love how easy this recipe is! I always have pearl onions and cream on hand, so I can make this dish anytime. It's a great way to use up leftover vegetables.
Herbert Hollander
[email protected]These onions were delicious! I followed the recipe exactly and they turned out perfectly. I served them as a side dish with roasted chicken and they were a huge hit.
Wycliffe Mugoywa
[email protected]I'm not usually a fan of onions, but these creamed pearl onions changed my mind! The sweetness of the onions paired perfectly with the creamy sauce. I'll definitely be making this dish again.
Franscine Choolwe
[email protected]These creamed pearl onions were a hit at my dinner party! They were so easy to make and tasted incredibly flavorful with the creamy sauce. I served them over mashed potatoes and everyone raved about them.