This is a very old and simple recipe to make.
Provided by Sharon
Categories Side Dish Vegetables Onion
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- In a large skillet over low heat, stir together the butter and flour. Cook until flour is evenly coated.
- Over medium heat, stir in approximately 1/2 cup of milk at a time until thick.
- Add the peas and onions and cook until hot. Season with salt and pepper.
Nutrition Facts : Calories 169.6 calories, Carbohydrate 16.9 g, Cholesterol 25.2 mg, Fat 9.2 g, Fiber 2.8 g, Protein 5.6 g, SaturatedFat 5.7 g, Sodium 125.2 mg, Sugar 2.9 g
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Cayden Grbic
[email protected]I've made this recipe several times and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
bianca fatia
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I highly recommend it.
kudakwashe sanyika
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the creamy sauce and the peas were cooked perfectly.
Ronald Longjohn
[email protected]This recipe is a great way to use up leftover peas. It's also a great side dish for any meal.
Khan Saahib
[email protected]I've made this recipe several times and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
Christine Mwangi
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Shahzaib Shahzaib
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the creamy sauce and the peas were cooked perfectly.
Alamgir Oman
[email protected]This recipe is a great way to use up leftover peas. It's also a great side dish for any meal.
Alish Susling
[email protected]I've made this recipe several times and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
Faith Onyema
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I highly recommend it.
farul farul
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
Health First
[email protected]This was a great way to use up some leftover peas. I added a little bit of bacon to the recipe and it was even better.
Charles Parable
[email protected]I'm not a big fan of peas, but I really enjoyed this recipe. The cream sauce is delicious and the peas are cooked just right.
Carter Burnam
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. I love the creamy sauce and the peas and onions are cooked perfectly.
bujar drevinja
[email protected]I made this recipe for my family and they loved it! It was easy to make and very flavorful.
Mohamed Saiki
[email protected]This was a great recipe! I used frozen peas and it still turned out great. I will definitely be making this again.