CREAMED SPINACH WITH MUSHROOMS AND ONIONS
Make and share this Creamed spinach with mushrooms and onions recipe from Food.com.
Provided by edwinna
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- If using fresh spinach, unbundle and soak in a sink full of cold water.
- Swish around and drain water out of the sink.
- Repeat.
- This is to remove sand and grit.
- Chop coarsely when ready to cook.
- Drain spinach and steam on medium heat in large pan.
- Meanwhile saute mushrooms, onion and garlic in oil on med-high heat.
- When spinach is tender, drain all remaining water (if any water remains the dish will be too watery) and add mushroom/onions.
- Turn off heat and stir in sour cream, add salt and pepper to taste and mix well.
- Add more sour cream if you wish-- this is up to the cook.
- Serve hot and enjoy!
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MD SAYON
md-s12@gmail.comThis dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Luyanda Makua
luyanda-makua8@gmail.comThis recipe is a great way to sneak some vegetables into your kids' diet. My kids loved the creamy texture and the savory flavor.
Mariska Maritz
mariska-maritz@gmail.comThe creamed spinach was a bit too salty for my taste. I think I'll use less salt next time.
Md Ridey
md-ridey@gmail.comThis dish was a little too rich for my taste. I think I would have liked it better with less cream.
Akatsuki YT
akatsuki-y@yahoo.comI've made this recipe several times and it's always a hit. It's a great way to use up leftover spinach.
The Gunner
g69@gmail.comThis recipe is a keeper! It's easy to make, delicious, and healthy. What more could you ask for?
Celeste Leeann
c.leeann16@gmail.comI'm not a big fan of spinach, but this recipe changed my mind. The creamed spinach was so smooth and flavorful, I couldn't get enough of it.
Shree Vella
vs@gmail.comI made this dish for a potluck and it was a huge success! Everyone loved the creamy texture and the savory flavor.
August Guerin
august_g@gmail.comThe creamed spinach was a little runny, but the flavor was still good. I think I'll try adding less milk next time.
Nanyonga florence
n@gmail.comThis recipe was a bit too bland for my taste. I think I would have liked it better with some added garlic and paprika.
KING HRIDOY
h-king@yahoo.comI followed the recipe exactly and it came out perfectly. The creamed spinach was creamy and flavorful, and the mushrooms and onions added a nice touch.
BRYANOS NDERI
n75@hotmail.comThis dish was so easy to make and turned out absolutely delicious. I'm definitely adding it to my regular rotation of side dishes.
Mojib Ullah
m.ullah45@hotmail.comI've tried many creamed spinach recipes, but this one is by far the best. The addition of mushrooms and onions really takes it to the next level.
Ashiqu Ali
ali.ashiqu11@hotmail.frThis creamed spinach recipe with mushrooms and onions was a total hit! The flavors were incredibly rich and balanced, and the texture was smooth and creamy. It was the perfect side dish to my grilled salmon.