CREAMED SWEET POTATOES
This was a fantastic side dish for our Thanksgiving feast. I doesn't make a huge bowl full, but we found it to be the perfect amount. I only used 1/4 teaspoon of cayenne pepper, but I could have used a little more. I thought there was too much butter however. 1/4 cup would have been plenty. This recipe is from The Castle, Natchez, Mississippi and featured recently in an article in Taste of the South.
Provided by SharleneW
Categories Yam/Sweet Potato
Time 1h10m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- Place sweet potatoes on a baking sheet and roast until tender (approximately 1 hour). Let potatoes cool slightly and then peel.
- In a mixing bowl, mash sweet potatoes. Add remaining ingredients. Beat with an electric mixer at medium speed until smooth.
Nutrition Facts : Calories 808.5, Fat 45.3, SaturatedFat 28.4, Cholesterol 142.5, Sodium 436.7, Carbohydrate 95.4, Fiber 13.7, Sugar 21.3, Protein 8.6
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LARRY PEREZ
[email protected]I love the combination of sweet potatoes and cream sauce. This dish is perfect for a special occasion or a weeknight meal.
Cmba Makanaka
[email protected]These creamed sweet potatoes are the perfect side dish for any occasion. They're easy to make and always a hit with my family and friends.
Daniel Anane Afari
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sweet potatoes are perfectly cooked and the cream sauce is rich and flavorful. I highly recommend it!
Arpon Thulung
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Jessica McBride
[email protected]I found this recipe to be a bit bland, but I was able to spice it up with some additional seasonings.
rk rabbani
[email protected]The cream sauce was a bit too thick for my liking, but I was able to thin it out with some milk.
GOogle Gaming
[email protected]These creamed sweet potatoes were a bit too sweet for my taste, but my kids loved them.
beccy newsham
[email protected]I would not recommend this recipe to others.
afts addingflavort-shrits
[email protected]I found this recipe to be a bit bland.
Younas Here
[email protected]The cream sauce was a bit too thick for my liking.
Shadiela Shadiat
[email protected]These creamed sweet potatoes were a bit too sweet for my taste.
SAMUEL MUTINDA
[email protected]I would definitely recommend this recipe to others.
Pukaar TV
[email protected]This recipe is easy to follow and the results are delicious.
Sathi Hossen
[email protected]I added a bit of cinnamon and nutmeg to the cream sauce for extra flavor.
Fozoh Damian
[email protected]These creamed sweet potatoes are a great way to use up leftover sweet potatoes.
shami ff
[email protected]I love the combination of sweet potatoes and cream sauce. This dish is perfect for a special occasion.
Briley Kay
[email protected]This is my go-to recipe for creamed sweet potatoes. It's easy to make and always turns out delicious.
Gabe Ramon
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sweet potatoes are perfectly cooked and the cream sauce is rich and flavorful.
Leon Lingthep
[email protected]These creamed sweet potatoes were a hit at our Thanksgiving dinner! They were creamy, flavorful, and disappeared quickly.