CREAMY APRICOT CHICKEN
A creamy version of and old favorite spiced with a bit of curry and fresh cilantro. Serve with mashed potatoes and pickled green beans.
Provided by Lorac
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Place chicken in an ovenproof dish.
- Mix apricot nectar, onion soup mix and curry, pour over chicken and bake for 45 minutes.
- Add the apricot halves and bake 10 minutes.
- Remove from oven, stir in sour cream and sprinkle with chopped cilantro.
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Hajira Munawar
[email protected]I thought this recipe was just okay. The chicken was a little dry and the sauce was a little too sweet.
Dhon Mia
[email protected]This dish was easy to make and turned out great. I would definitely recommend it.
Nawod Sathsara
[email protected]I'm a huge fan of apricot chicken and this recipe did not disappoint! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Andrea Armistead
[email protected]I would not recommend this recipe.
Nankanja Nubuat
[email protected]This recipe has potential, but it needs some tweaking. I would suggest using less apricot preserves and cooking the chicken for a shorter amount of time.
Arman Hosen
[email protected]Overall, I thought this recipe was just okay.
Usman Tukur (Ussey)
[email protected]The chicken was a little dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time.
Ayetuoma Endurance
[email protected]This dish was a little too sweet for my taste. I think I would have liked it better if I had used less apricot preserves.
kwesiima jesuson
[email protected]I'm not a huge fan of apricot chicken, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken was moist and flavorful, and the sauce was creamy and tangy. I would definitely make this again.
Phulmohad Ansari
[email protected]This recipe is a little time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is rich and creamy. I served it over rice and it was a perfect meal.
Mdamgad Ali
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I would highly recommend this recipe.
Adnan Aslam
[email protected]This dish was easy to make and turned out great. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
nahkeishar johns
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is moist and flavorful, and the sauce is so creamy and delicious. I like to serve it with mashed potatoes and roasted vegetables.
Maie Phillips
[email protected]This apricot chicken is a keeper! It's sweet, tangy, and creamy all at the same time. The chicken is cooked perfectly and the sauce is divine. I served it over rice and it was a hit with my family.